Guides The Resy Guide to the Women-Led Restaurants of Washington, D.C. Join us in celebrating the DMV’s women of food — because women are and have always been essential to great… By Resy Staff Updated: Feb. 20, 2026
The One Who Keeps the Book How to Get Into La’ Shukran The idea that became La’ Shukran percolated in the mind of chef Michael Rafidi, long before it opened in 2024.… By Lulu Chang February 2, 2026
The Hit List The Resy Hit List: Where In D.C. You’ll Want to Eat in Feb. 2026 There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an… By Tim Ebner Updated: Feb. 1, 2026
Resy Spotlight How Rose’s Luxury Changed the Game in D.C. It started with a salad. A Thai-inspired salad of sweet lychee and crumbled pork sausage (and about 10 other ingredients), to be exact. By Mahira Rivers January 31, 2026
Staff Picks The D.C. Restaurants We Loved in January From cheesy potatoes fundido to buttery ribeye, these were a few of our Resy staffers’ favorite meals this month. By Resy Staff January 30, 2026
The Rundown At Malabar, the Seafood of India’s Southern Coasts Steps Into the Spotlight For his 20th restaurant opening, Ashok Bajaj is returning to his roots and diving into India’s many coastal regions. By Priya Konings January 28, 2026
Letter of Recommendation Comfort is at the Heart of Everything Unconventional Diner Stands For A love for the classics has been key to the restaurant’s staying power. By Lulu Chang January 19, 2026
Guides The Resy Guide to Planning a Perfect Date Night in D.C. Whether you’re seeking a long brunch, a special splurge, or the perfect glass of wine and a few dishes at the bar, we’ve got you covered. By Priya Konings Updated: Jan. 16, 2026
One Great Dish At Rooster & Owl, a Great Meal Always Begins With Pineapple Buns Call them pillowy, cloudlike or buoyant, but however you choose to describe the eminent lightness of liltingly sweet pineapple buns,… By Alice Levitt January 12, 2026
The Hit List The Resy Hit List: Where In D.C. You’ll Want to Eat in Jan. 2026 There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an… By Tim Ebner Updated: Jan. 1, 2026
