Cafe Spaghetti chef-owner Sal Lamboglia with his father.

Resy Features

With Brooklyn’s Cafe Spaghetti, Sal Lamboglia Comes Home

It’s friends and family night at Cafe Spaghetti, a new restaurant that opened in Brooklyn’s Carroll Gardens neighborhood on May…

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Resy Spotlight

5 p.m. Is the New 8 p.m. at New York Restaurants — and I Couldn’t Be Happier

Last Thursday evening, I arrived for my dinner reservation at Sofreh, a small Brooklyn restaurant serving excellent and authentic Iranian…

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Guides

The Resy Guide to New York’s New Old-School Restaurants

In a town like New York, what’s considered “old school” is relative, but the one constant is that an old-school…

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Resy Regulars

Cha Kee’s Akiko Thurnauer Loves Noodles for Breakfast, and Dancing for Dinner

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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Resy Spotlight

Sungchul Shim and the Beautiful Evolution of Korean American Cooking

It was Christmas Eve, and the holiday menu had just launched at Kochi. Sungchul Shim had arrived around 11 a.m.…

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A spread of dishes from Wan Wan.

The Hit List

The May Hit List: Laser Wolf, Kono, Café Spaghetti, and More 

The month of May is when we officially enter summer dining mode, and this year, the options in New York…

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New to Global Dining Access

How to Access New York’s Best Dining in Summer 2022

Is it the residual heat from the housing rental market or could it be that summer has arrived in New…

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Workers in the middle of service at the open kitchen of Kochi

Photo Essays

Behind the Scenes at Kochi and Mari

In the Hell’s Kitchen neighborhood of Manhattan, and in just two years, Kochi and Mari chef and owner Sungchul Shim…

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Dish By Dish

How New York’s Coletta Sets a New Standard for Vegan Italian Cuisine

Italian food, plant-based or otherwise, was never chef Guy Vaknin’s specialty. But he has been known to do incredible things…

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Rozhia Tabnak and Rodina Tabnak designed the restaurant space for Eyval.

The Rundown

Five Things to Know About Eyval, Now Grilling in Bushwick

Before you go to a restaurant, what do you want — or need — to know most? In our series,…

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