New York

New York: Resy Regulars

Where do chefs go and, more importantly, where do they love to eat on their days off? In Resy Regulars, we ask Resy chefs to tell us where they’re regulars on a typical day off from the restaurant.

Emmett Burke

Resy Regulars

Where Emmett Burke From New York’s Emmett’s Takes Out-of-Towners

Where do chefs and restaurateurs go and, more importantly, where do they love to eat? In Resy Regulars, we ask…

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Resy Regulars

Russ & Daughters’ Niki Russ Federman Shares Her Favorite Lower East Side Restaurants

Where do chefs and restaurateurs go and, more importantly, where do they love to eat? In Resy Regulars, we ask…

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Chef Camari Mick, along with images of food from some of her favorite restaurants in New York City.

Resy Regulars

The Musket Room and Raf’s Camari Mick Shares Her Favorite NYC Solo Dining Spots

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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Resy Regulars

Golden Diner Chef Sam Yoo’s Favorite New York Date Night Spots

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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Resy Regulars

Miss Lily’s Chef Andre Fowles’s Favorite New York Spots to Chill With Friends

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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Resy Regulars

The New York Restaurants Where Koloman Chef Markus Glocker Calls Himself a Regular

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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Resy Regulars

ABC Kitchen Chef Ayaka Guido’s Favorite Spots for Dining Out with Friends

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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Resy Regulars

Where Patricia Howard and Ed Szymanski of Dame and Lord’s Go for Date Night in New York

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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Resy Regulars

Shukette Chef Ayesha Nurdjaja’s Favorite Restaurants for Sharing Everything

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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Resy Regulars

Lure Fishbar Chef Preston Clark’s Favorite Moules Frites, Steak Tartare, and French Onion Soup in New York

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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