The Rundown What to Expect at Runner Up, Park Slope’s Wine (and Rotisserie Chicken) Bar Before you go to a restaurant, what do you want — or need — to know most? In our series, The… By Caroline Hatchett July 13, 2022
The Rundown All About Tonchin, Brooklyn’s Newest Destination for Ramen and Natural Wine On Thursday, July 13, Williamsburg will see the opening of a new ramen bar, and not just any ramen bar. … By Deanna Ting July 11, 2022
The One Who Keeps the Book How to Get Into Eavesdrop Despite only being open since March, Eavesdrop has become one of New York’s most sought-after tables. Maybe it’s the unique… By Ellie Plass July 8, 2022
Dish By Dish Il Fiorista’s Menu Is Peak Seasonal Cooking — Flowers Included Il Fiorista, Italian for “the florist,” stays true to its name. The restaurant, owned by Alessandra and Mario De Benedetti,… By Ellie Plass July 7, 2022
The Rundown Everything You Need to Know About Ostudio, Bed-Stuy’s Collab-Driven Wine Bar Before you go to a restaurant, what do you want — or need — to know most? In our series, The… By Emily Wilson July 6, 2022
Dish By Dish How Oiji Mi Crafts Globally Inspired Korean Fine Dining, in Five Dishes First things first: Oiji Mi is not a fusion restaurant, in the sense that most fusion restaurants are portrayed. Executive… By Melissa Kravitz Hoeffner July 1, 2022
The Hit List The July 2022 Hit List: Oiji Mi, Gouie, Al Coro, and More Summer in New York is one of the best times to really explore the city’s vast dining scene. Yes, the… By Deanna Ting July 1, 2022
Resy Spotlight The New York Restaurateur Who Deserves Your Attention “Is there anything else you’d like to share about her?” “The one thing I will say is that she should… By Noëmie Carrant June 30, 2022
Guides The Resy Guide to New York’s Best Regional American Restaurants, From Coast to Coast While New York is famously home to cuisines from all over the world, it’s also a great place to sample… By Lauren Vespoli June 29, 2022
Resy Features For Tagmo’s Surbhi Sahni, Queerness Is True Hospitality [Editor’s Note: Tagmo closed at the end of 2023, but you can still order their sweets online.] Chef Surbhi Sahni… By Radhika Sharma and Amanda Celestino June 28, 2022