New York: Women of Food


Women of Food

Hillary Sterling on Building a More Inclusive Restaurant Industry for Everyone

Chef Hillary Sterling is very busy these days. When she’s not leading the kitchen at her critically acclaimed restaurant, Ci…

By

La Vara, Saint Julivert Fisherie, and Txikito chef-owner Alex Raij.

Women of Food

‘Being a Woman Has Made Me More Innovative’: Alex Raij on the Gender Gap in the Restaurant Industry 

Alex Raij is one of the country’s most acclaimed chefs and restaurateurs, having pioneered tapas and Basque cuisine in New…

By