All Cities: New on Resy


The RundownPhiladelphia

Samuel’s Opens, With Bagels and Deli Sandwiches Aplenty

Samuel’s has officially arrived, and reservations for the all-day Sansom Street restaurant are now officially available, starting with its August…

By

New on ResyLos Angeles

New on Resy: Mes Amis, Dono, Short Stories, and More

From a tapas destination in Santa Monica to Baja-style cuisine in a Hollywood hotspot, the July edition of New on…

By

New on ResyNew York

New on Resy: Somtum Der, Carne Mare, Birds of a Feather, and More

From an institution for classic Albanian cooking to an Isan Thai specialist imported directly from Bangkok, the July edition of…

By

Steak at Halls Chophouse in Nashville.

New on ResyNashville

New on Resy: June, Halls Chophouse, Rosepepper Cantina, and More

From Sean Brock’s small-plates sensation to a Nashville outpost of a popular South Carolina steakhouse, the July edition of New…

By

Oysters from Sullivan's Fish Camp in Sullivan's Island

New on ResyCharleston

New on Resy: Veranda Lounge, Last Saint, Raw Lab, and More

From the hottest, garden-inspired hotel restaurant and lounge to an intimate raw bar omakase, the July edition of New on…

By

The Maine lobster pansotti pasta at RPM Italian in River North.

New on ResyChicago

New on Resy: RPM Italian, Boeufhaus, Obélix, and More

From a buzzy “beef house” with hefty dry-aged steaks to a Mexican cantina run by a pair of Rick Bayless…

By

One of the courses from Osito's tasting menu.

New on ResySan Francisco

New on Resy: Besharam, Osito, Birch & Rye, and More

From an Indian cuisine trailblazer to a caviar tasting lounge to a decades-old icon that celebrates the humble allium, the…

By

New on ResyWashington D.C.

New on Resy: St. James, Causa/Bar Amazonia, Pineapple and Pearls, and More

From a mecca for Peruvian food and drink to a Michelin-starred cocktail-world cult favorite, the June edition of New on…

By

New on ResyNew York

New on Resy: ilili, Le Dive, Shmoné, and More

From a classic New York dining institution for Lebanese food to a new izakaya destination from Daisuke Nakazawa, the June…

By

New on ResyCharleston

New on Resy: Rancho Lewis, Pink Bellies, Three Sirens, and More

From a Vietnamese pop-up turned brick-and-mortar restaurant to a tribute to Tex-Mex and New Mexican cuisines from a noted pit…

By

More Stories