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15 of The Hottest New Openings Across the Country Right Now

While things can certainly feel sluggish post-New Years, we’d argue that the beginning of the year is prime time for…

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The RundownPhiladelphia

Percy Is Fishtown’s Newest Destination for Weekday Brunch and Late-Night Vinyl

Here’s everything you need to know about this ’60s-inspired all-day restaurant, bar, and sound lounge from the Forîn cafe team.

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The RundownNew York

All About Café Brume, a New Alpine-Inspired Bistro in Brooklyn Heights

Expect housemade charcuterie, crayfish tarts, and a killer schnitzel. “We’re going to have the best schnitzel in New York City. We’re calling it now.”

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The RundownLos Angeles

Firstborn is a Perfect Addition to Chinatown’s Mandarin Plaza

Anthony Wang’s Chinatown bistro is a highly personal venture, reflecting Wang’s journey as the first in his Chinese immigrant family to be born in America.

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The RundownNew York

There’s a New Fish Cheeks in Town

With a new second location in Williamsburg, the Fish Cheeks team hopes to bring their signature magic and thrilling Thai cooking to Brooklyn.

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The RundownChicago

Sophia Steak Aims to Bring Chicago a Unique Steakhouse

When Ballyhoo Hospitality saw an opportunity to bring a third location of its very successful North Shore steakhouse to the city, they didn’t hesitate.

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The RundownLos Angeles

Wildcrust Thrives With So Much More Than Just Its Signature Pizza

Come for the pizza, stay for everything else at this Los Angeles restaurant that has quietly become one of the most exciting places to eat in town.

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Bemelmans Bar detail

The One Who Keeps the BookNew York

How to Get Into New York’s Legendary Bemelmans Bar

Few bars evoke a quintessential old school New York vibe like that of Bemelmans Bar — and it’s safe to…

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The RundownNew York

Dowling’s at The Carlyle Is Pure Old New York Charm

It’s a destination for retro classics (steak Diane, anyone?), ice-cold martinis, an exceptional wine list, and one of the city’s best lunch deals around.

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Hiramasa crudo at 88 Club

The RundownLos Angeles

88 Club Is Your New Destination Restaurant in Beverly Hills

With her new Los Angeles restaurant, Top Chef winner Mei Lin wants to create an institution.

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A spread of dishes at Tomat

The RundownLos Angeles

Tomat Is an Unlikely Destination for Genre-Defying Food Near LAX

Owners Natalie Dial and Harry Posner are turning out some of the most ambitious and exciting food in L.A. right now, all within spitting distance of the airport.

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