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The Hit ListLondon

The July Hit List: The Tamil Prince, Honey & Co, Mambow, Café Leon Dore, and More

In London, it’s notable that any prolonged stretch of hot weather sends Londoners into fits of unreasonable behaviour, with the…

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The Hit ListSydney

The July Hit List: Izgara, Viand, Khamsa, Shaffa, and More

Sydney’s new openings present two contrasting visions of Turkish cuisine: Izgara is a red-curtained grillhouse, compelling guests with the char…

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Resy SpotlightNew York

Meet Vicki Freeman, the New York Restaurateur Who Deserves Your Attention

“Is there anything else you’d like to share about her?” “The one thing I will say is that she should…

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Women of FoodChicago

How Mi Tocaya Antojería’s Diana Dávila Sees a Different Side to Chicago Food

The world swiftly took notice of chef Diana Dávila when she opened Mi Tocaya Antojería five years ago. More From Resy…

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Resy FeaturesSydney

“I Don’t Want To Do Green Curry.” At Viand, Annita Potter Forges Her Own Path in Thai Cuisine

After a career-long education under one of the world’s biggest Thai authorities, David Thompson, Annita Potter is quietly figuring out…

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A spread of Hawaiian dishes from Noreetuh.

GuidesNew York

The Resy Guide to New York’s Best Regional American Restaurants, From Coast to Coast

While New York is famously home to cuisines from all over the world, it’s also a great place to sample…

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Dish By DishLos Angeles

A Tour of the Desserts at Damian, and What to Drink with Them

It was Sunday night and the kitchen at Damian had just closed. We were late (traffic), and the reason we were…

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The RundownLos Angeles

Five Things to Know About Causita, Silver Lake’s Sleek Peruvian Spot

Before you go to a restaurant, what do you want — or need — to know the most? In our…

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The decor at Patti Ann's takes inspiration from the classroom.

GuidesNew York

The Resy Guide to Kid-Friendly Restaurants in New York

There are restaurants that are good, and restaurants that are good for kids, but sometimes, it can seem tricky to…

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