The Hit List

Where To Eat in March: Amuro, Beau, El Primo Sanchez, and More

The weather might be cooling, but your enthusiasm for dining is likely to heat up – especially with Sydney’s many…

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The Rundown

At Nomidokoro Indigo in Darlinghurst, an Artful Evocation of Japan

Events

American Express delicious. Month Out is Back for 2023

Mark your calendars for May as one of the most anticipated dining events of the year returns! American Express delicious.…

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The Hit List

Where To Eat in February: Giuls, Alibi, Bar Copains, Fauna and More

The end of summer offers a good excuse (and apt weather) for checking out recent openings: everyone’s favourite vegan chef…

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The Hit List

Where To Eat in January: Nativo, Bar Topikós, Gaku, and More

Start the year off by catching up with some recent openings: there’s a unique taqueria that draws on native ingredients,…

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The Hit List

Where To Eat in November: Poly, Kiln, Umami Dojo Ramen, and More

From the reopening of Poly to the launch of Mitch Orr’s Kiln, there are many dining drawcards to look forward…

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The Hit List

Where To Eat in October: Bar Conte, Lucky Kwong, Cairo Gourmet Kitchen and More

There are plenty of new arrivals to check out, with the Nakano Darling crew opening a sake bar, Porteno’s team…

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Dish By Dish

Three Dishes at Maíz in Newtown Made With One Transformative Ingredient

Juan Carlos Negrete was looking for a portal to his Mexican roots, but he couldn’t find it in any Sydney…

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The Hit List

Where to Eat in September: Kabul Social, Izgara, Beckett’s, and More

From Afghan burgers to Paris-style breakfasts, Sydney’s dining scene currently offers a globe-sweeping range of dining experiences. There are new…

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Dish By Dish

How Izgara in Potts Point Channels Istanbul’s Legendary Grills, in Five Dishes

Izgara in Potts Point is named after the Turkish word for ‘grill’. And while smoke and char deeply mark its…

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The Hit List

Where To Eat in August: Bistro Fitz, Fontana Redfern, Tombik and More

Winter is an excellent time to chase carbs and you’ve got great reasons to twirl pasta around your fork: the…

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The Hit List

The July Hit List: Izgara, Viand, Khamsa, Shaffa, and More

Sydney’s new openings present two contrasting visions of Turkish cuisine: Izgara is a red-curtained grillhouse, compelling guests with the char…

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