Resy Features New York Eight Moments That Changed Spanish Cuisine in New York For decades, Spanish food in New York was mediocre and monolithic, replete with generic tapas and parboiled-rice paella. The braised… By Caroline Hatchett Updated: July 27, 2023
Staff Picks New York The New York Restaurants We Loved in April A month for all seasons: That’s April in New York for you, with highs in the 80s and lows into… By Deanna Ting April 21, 2023
Staff Picks New York The New York Restaurants We Loved in February If there’s one thing you must know about the people who work at Resy, it’s that we genuinely love restaurants.… By Deanna Ting February 21, 2023
The Hit List New York The February Hit List: Txikito, Foul Witch, Kingfisher, and More When you think of dining out in February, a certain day with a powerful greeting card lobby inevitably comes up.… By Deanna Ting February 1, 2023
Resy Lineup New York The Final Resy Lineup: A Perfect Burger, New Year’s Eve Plans, and Comforting Takeout Food Welcome back to the Resy Lineup, your biweekly dose of recommendations on what to eat, drink, and see. In this very… By Noëmie Carrant Updated: December 15, 2022
The Hit List New York Where to Eat in October: Masalawala & Sons, Lord’s, Urban Hawker, and More We are very much in the throes of restaurant season here in New York. The pace of new openings means… By Deanna Ting October 3, 2022
The Rundown New York Txikito Is Back. Here’s Everything You Need to Know Last week, New York welcomed the return of one of its most beloved neighborhood restaurants. Txikito, the Chelsea restaurant first… By Deanna Ting September 30, 2022
Resy Spotlight National London How Basque Burnt Cheesecake Took Over The World The night was still young in the Basque country, and the American woman couldn’t believe what she was hearing. She… By George Reynolds September 15, 2021
