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Martinis at Camphor

10 Years of ResyNational

10 Changes That Defined the Last Decade of Dining in America

Resy turns 10 years old this summer, and we’re celebrating with a cross-country series of special experiences. A lot has…

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A spread at Dizengoff

Dining Access Hit ListNational

40 Restaurants Across America Worth a Journey

Every great meal should be a journey. Not necessarily in that four-hour-tasting-menu, Willy Wonka, land-of-pure-imagination way. But it should transport…

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Ultimate GuidesNew York

The Resy Guide to Italian Pasta in New York

If there’s one thing we know how to do (and enjoy) in New York City, it’s Italian food — especially…

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GuidesNew York

The Resy Guide to New York’s Best Round Tables for Group Dining

You don’t have to be a knight to understand the importance of a good (and very literal) round table. We’ve…

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GuidesNew York

The Resy Guide to New York City’s 2023 Michelin Winners

The Michelin stars are back in New York — in a big way.   Below are the New York City…

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GuidesNew York

The BILLIONS® Guide to Dining in New York

As the acclaimed SHOWTIME® original series BILLIONS® comes to an end, it’s time to appreciate one of the best characters…

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Fall PreviewNew York

Where New York’s Top Chefs Plan to Dine This Fall

When they aren’t busy expediting orders on the pass, or dreaming up new dishes, New York’s top chefs are a…

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GuidesNew York

The Resy Guide to Incredible Desserts in New York

You don’t have to have a sweet tooth in order to save room for dessert. At the end of certain meals…

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Staff PicksNew York

The New York Restaurants We Loved in July

Despite everything that summer brings — the stickiness of the humidity, the smoggy (and occasionally rainy) skies, and the somewhat…

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"Avocado toast" at California's Troubadour

Dining Access Hit ListNational

Ten Restaurants That Define American Dining in Summer 2023

Yes, this is the summer when we complete the post-pandemic restaurant rebound. It shouldn’t be a surprise. For nearly a…

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