The Rundown New York Raon’s Fine-Dining Tasting Menu Orbits Around Kimchi The latest from chef Soogil Kim (of the eponymous Soogil) is an intimate fine-dining restaurant with kimchi pairings for each of the tasting menu’s 10 courses. By Ellie Plass February 18, 2025
To-Go Takes New York Chef Soogil Lim of Soogil Will Walk Miles for His Son’s Favorite Steakhouse To-Go Takes is Resy’s regular feature wherein we quiz the folks behind some of our favorite restaurants about all things related… By Noëmie Carrant March 30, 2021
Guides Resy’s Guide to Takeout and Delivery in Manhattan Even during these challenging times, many restaurants throughout New York are still ready to serve you. Here’s our list of… By Jon Bonné April 3, 2020
Resy’s Five Things to Watch in 2020 Wherein we settle into our table and check out what’s on the menu for the restaurant industry in the new… By Paolo Lucchesi January 22, 2020
Guides New York The Ultimate New York Guide to February 14th Can you feel it in the air? The sudden cold, a hint of snow, the surge of love songs everywhere?… By Noëmie Carrant February 4, 2019
The Hit List New York Lilia, Una Pizza Napoletana, Sota Atsumi at Chefs Club, Now on The Resy Hit List Summer has officially arrived, and with that comes notable pizza, tropical cocktails, and duck frites at a certain somewhere. These… By Emily Wilson June 7, 2018
The Hit List New York Simon & The Whale, The Dabney at Chefs Club, Soogil, Now on the Resy Hit List 2018 is beginning to heat up. Restaurateur Gabriel Stulman’s three-tiered project in Flatiron’s new Freehand Hotel is ready for visitors,… By Emily Wilson February 16, 2018
New on Resy New York New on Resy: Jeremiah Langhorne at Chefs Club, Soogil, and More From an acclaimed DC chef’s stint in NYC, to the latest addition to a quintessential restaurant group’s roster, here’s why… By Emily Wilson January 29, 2018
