All Cities: Miznon at Chelsea Market


To-Go TakesNew York

Cavatelli and Sushi Are Some of Miznon Chef Liad Balki’s Favorite Things

To-Go Takes is Resy’s regular feature wherein we quiz the folks behind some of our favorite restaurants about all things…

By

Resy At HomeNew York

From Pitas to Pantries: How Miznon Is Staying Afloat

A couple of months ago, New Yorkers and visitors alike were lining up for whole roasted cauliflowers and pita sandwiches…

By

Guides

Resy’s Guide to Takeout and Delivery in Manhattan

Even during these challenging times, many restaurants throughout New York are still ready to serve you. Here’s our list of…

By

New on ResyNew York

New on Resy: Miznon, Blue Smoke, Hunan Slurp

From a fish-for-your-meal Japanese import to a Michelin-starred restaurant that takes diners through the evolution of New Zealand cuisine, New…

By