The Hit List Washington D.C. The Resy Hit List: Where In D.C. You’ll Want to Eat Right Now Your essential resource for Washington, D.C. dining: a monthly-updated guide to restaurants that you won’t want to miss. By Tim Ebner Updated: May 1, 2026
Resy Spotlight Washington D.C. The Story of Mandu Is the Story of Korean Food in America Chef Danny Lee reflects on 20 years of the groundbreaking restaurant. By Sophie Brochu April 27, 2026
The Hit List Washington D.C. The Resy Hit List: Where In D.C. You’ll Want to Eat in April 2026 Your essential resource for Washington, D.C. dining: a monthly-updated guide to restaurants that you won’t want to miss. By Tim Ebner Updated: April 1, 2026
The Hit List Washington D.C. The Resy Hit List: Where In D.C. You’ll Want to Eat in March 2026 Your essential resource for Washington, D.C. dining: a monthly-updated guide to restaurants that you won’t want to miss. By Tim Ebner Updated: March 5, 2026
Guides Washington D.C. The Resy Guide to the Women-Led Restaurants of Washington, D.C. Join us in celebrating the DMV’s women of food — because women are and have always been essential to great… By Resy Staff Updated: Feb. 20, 2026
Dish By Dish Washington D.C. What to Order at Mandu, D.C.’s Bastion of Korean Homestyle Cooking When Mandu first opened in 2006, the Korean dining scene in D.C. was much sparser than it is today. Chef… By Lani Furbank November 17, 2025
The Hit List Washington D.C. The Resy Hit List: Where In D.C. You’ll Want to Eat in Nov. 2025 There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an… By Tim Ebner Updated: Nov. 1, 2025
The Hit List Washington D.C. The Resy Hit List: Where In D.C. You’ll Want to Eat in Oct. 2025 There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an… By Tim Ebner Updated: Oct. 1, 2025
The Hit List Washington D.C. The Resy Hit List: Where In D.C. You’ll Want to Eat in Sept. 2025 There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an… By Tim Ebner Updated: Sept. 2, 2025