Best of The Hit List National 19 Restaurants That Defined Dining in America in 2023 It’s fair to say that 2023 was the year we wanted everything. Did we want places that entertained and went… By Jon Bonné and Resy Staff December 1, 2023
Guides National The Winners for the 2023 James Beard Awards The 2023 James Beard Awards are officially in the books, with a new class of America’s game-changing restaurants and chefs… By Resy Staff June 5, 2023
Guides National The Restaurant Nominees for the 2023 James Beard Awards The finalists for the 2023 James Beard Foundation Awards have officially been revealed, with many of the country’s top restaurant… By Resy Staff March 29, 2023
Dish By Dish Philadelphia Fishtown’s Kalaya Is a Love Letter to Southern Thai Cuisine When the first iteration of Kalaya opened in April 2019, chef-owner Chutatip “Nok” Suntaranon was uncompromising in her vision: She… By Noëmie Carrant February 17, 2023
Best of The Hit List Philadelphia Middle Child Clubhouse, Zahav, and More: Philadelphia Dining’s Best in 2021 It’s been a roller coaster of a year, but compared to where we started 2021, we’re ending on a high… By Kae Lani Palmisano December 10, 2021
Guides Philadelphia Seven Dishes That Define Philadelphia: A Resy Guide When it comes to a signature food, Philadelphia is easily best known for the cheesesteak. From corner store delis to… By Regan Stephens May 24, 2021
Guides Philadelphia The Resy Guide to Where Chefs Get Takeout in Philadelphia Here you have it, a guide to Philadelphia’s top takeout spots that a host of Resy chefs and operators have… By Noëmie Carrant February 22, 2021
Guides Philadelphia 8 Spots Around Philadelphia to Indulge in Winter Comfort What makes something a comfort food? Is it food that’s familiar? Is it food that blends satiating flavors, soft textures,… By Kae Lani Palmisano January 19, 2021
Resy Features Philadelphia Kalaya’s Chutatip “Nok” Suntaranon Wants You to Understand Real Thai Food My first meal at Kalaya started with shaw muang, ornate dumplings shaped like flowers and tinged blue with butterfly pea… By Kae Lani Palmisano November 24, 2020
Helping Out 25 Reasons Why We’re Thankful For the Restaurant Industry in the Year 2020 2020 will be remembered as the year that the restaurant industry fought for its life. A year that saw the… By Noëmie Carrant November 4, 2020
