Resy Spotlight At Nami Nori, Takeout Is In the Details You would’ve been hard-pressed to simply waltz in and snag a table at Nami Nori in February 2020. As three… By Noëmie Carrant January 29, 2021
Resy Features Don’t Worry, New York: Anthony Mangieri’s Pizza Will Be Back Soon. (But He’s Not Leaving Jersey) These days, one of America’s most celebrated pizzaioli can be found sleeping on the floor. Sometimes in his business partner’s… By Deanna Ting December 3, 2020
Resy Spotlight Amanda Cohen Wants Vegetables as Your Holiday Centerpiece Amanda Cohen is not Team Turkey. From a very young age, she decided that the grand dame of Thanksgiving, as she… By Noëmie Carrant November 5, 2020
Resy Spotlight Eating Between the Lines, With Mister Jiu’s and The Four Horsemen What do you get when two acclaimed chefs from both coasts get together to create a feast for two? In… By Deanna Ting October 19, 2020
Resy Spotlight Eating Between the Lines With Brooklyn’s Di An Di What secrets lie beneath the surface of a restaurant’s menu? As the roadmap to your meal, it’s your gateway to… By Noëmie Carrant and Deanna Ting October 2, 2020
Resy Spotlight Mondays at TAK Room Are For Fried Chicken New Yorkers no longer have to travel thousands of miles across the country to Napa Valley for a taste of… By Deanna Ting March 11, 2020
Resy Spotlight Meet The Duo Behind Esca’s Stellar Second Act It’s not often that a restaurant survives two decades in New York City. Esca doesn’t plan to take that for… By Emily Wilson November 13, 2019
Guides Danny Bowien on Going Off Menu and Offbeat at Mission Chinese Food Danny Bowien’s Mission Chinese Food boasts a distinct sense of personality. Guests at any of the institution’s three locations (one… By Emily Wilson September 20, 2019
Resy Spotlight What’s Old is New Again: Gertie Aims to Recreate Classic New York “What does New York need?” is the question Nate Alder asked himself. The answer, for the Upper West Side native… By Emily Wilson June 13, 2019
Resy Spotlight Marta Channels the Magic of Rome—from Pizza to Piazza For Italians, “la dolce vita” is not merely an experience of enjoying good food. The convivial ambiance of a meal—chatting… By Carly DeFilippo September 28, 2018
