All Cities

New on Resy

Want to know the latest — and greatest — restaurant openings in your city? You’re in the right spot. From Los Angeles to New York, we’ve got you covered with these continuously updated lists of hot new debuts.

Header photo by OK McCausland

Our Latest Coverage

The Rundown Chicago

All About Bonyeon, Now Bringing Beef Omakase to the West Loop

When chef Sangtae Park and his wife and partner Kate Kim-Park of West Loop favorites Omakase Yume and TenGoku Aburiya…

By Grace Wong March 18, 2024

The Rundown Miami

KYU Reopens in Miami — and It’s All Grown Up

After more than a year of harrowing anticipation, KYU has reopened its flagship Wynwood location. During its hiatus, more than…

By Christie Galeano-DeMott March 14, 2024

Resy Spotlight Los Angeles

Origin Korean BBQ Puts a New Spin on a Storied K-Town Restaurant Space

There are few dining experiences that are more quintessentially Los Angeles than Korean barbecue. The city is home to the…

By Esther Tseng March 13, 2024

The Rundown Washington D.C.

Pascual Brings Top Mexican Cooking to a D.C. Stage, Smoke and All

A fire is alight at the dimly lit Pascual, just a few blocks south of H Street Corridor. Conceptually, that…

By Jess Eng March 11, 2024

The Rundown Chicago

Meet Maxwells Trading, the West Loop’s Newest Cross-Cultural Destination

The idea for Maxwells Trading was simple: Chef and restaurateur Erling Wu-Bower and his partner Josh Tilden wanted to open…

By Angela L. Pagán March 11, 2024

Dish By Dish New York

How Yao Takes Contemporary Cantonese Cuisine to New Heights, in Five Dishes

“Modernized” or “elevated” comfort food is a concept we see a lot of in New York’s restaurant scene, sometimes to…

By Ariana DiValentino March 11, 2024

The Rundown New York

All About San Sabino, New From the Don Angie Team

Anticipation is running high for the opening of San Sabino, the new restaurant from Don Angie chefs and owners Angie…

By Deanna Ting March 6, 2024

The Rundown Los Angeles

Treat Le Champ Like Your Arts District Living Room

You could call Le Champ a wine bar or a casual French restaurant. There are cheese plates and escargot, there…

By Emily Wilson February 21, 2024

Dish By Dish New York

Five Essential Dishes From New York’s Soledad

Soledad may be prolific chef and restaurateur Julian Medina’s most personal restaurant yet. Medina is no stranger to the New…

By Ellie Plass February 20, 2024

The Rundown Los Angeles

Moonlark’s Dinette Turns on the Midwestern Charm in DTLA

Eating at a diner is an almost religious experience for chef Chris Pandel — a communal meal, steeped in memory,…

By Oren Peleg February 12, 2024