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Guides   Los Angeles

The Resy Guide to the 2026 Los Angeles Michelin Guide Winners

The Michelin stars are back in the Golden State — here are the 2026 Los Angeles restaurant honorees that are available to book on Resy and Tock.

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Bird dumplings from Kalaya

The One Who Keeps the Book   Philadelphia

How to Get the Toughest Restaurant Reservations in Philadelphia

Your ultimate cheat sheet for getting into some of the city’s most-sought-after restaurants, updated regularly with all the tips and tricks you need.

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New on Resy   Charleston

New On Resy: Charleston’s Newest Restaurant Openings

All the intel you need on the latest — and greatest — restaurant and bar openings in Charleston, now bookable on Resy.

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New on Resy   Austin

New On Resy: Austin’s Newest Restaurant Openings

All the intel you need on the latest — and greatest — restaurant and bar openings in Austin, now bookable on Resy.

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New on Resy   Chicago

New On Resy: Chicago’s Newest Restaurant Openings

All the intel you need on the latest — and greatest — restaurant and bar openings in Chicago, now bookable on Resy.

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New on Resy   Boston

New On Resy: Boston’s Newest Restaurant Openings

All the intel you need on the latest — and greatest — restaurant and bar openings in Boston, now bookable on Resy.

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Guides   New York

Spend Summer in New York City Like Sabrina Ionescu

WNBA champion and Brooklyn local Sabrina Ionescu shares some of her favorite spots to dine in New York City.

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The James Beard Foundation logo

Guides   National

The Resy Guide to the 2026 James Beard Awards® Winners

The 2026 James Beard Foundation Awards® winners have finally been revealed, with many of the country’s top restaurant industry professionals…

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Guides   Miami

The Resy Guide to Outdoor Dining in Miami

From patios and stellar menus to people watching, here’s where to eat al fresco in Miami all year round.

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Guides   Chicago

Eat Your Way Across Chicago’s Award-Nominated Restaurants

Where to eat in Chicago for the James Beard Awards® — with a focus on local restaurants that have been recognized by the Foundation in recent years.

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