Author: Ellie Plass


Dish By DishNew York

How Victoria Blamey Brings Her Unique Global Influences to Mena, in Five Dishes

Victoria Blamey is finally getting to show New York what she — and only she — is made of. The…

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GuidesNew York

The Resy Guide to Brooklyn’s Carroll Gardens & Cobble Hill Neighborhoods

Leaving a neighborhood in New York City for another always involves a loss of some kind. For this writer, leaving…

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GuidesNew York

The Resy Guide to Late-Night Dining in New York

Let’s face it — it’s hot. It’s hot enough to consider never leaving your (hopefully) air-conditioned apartment again. But, if…

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InterviewsNew York

Al Di Là’s Anna Klinger on the Magic of Brooklyn, and Staying Power

For many New York City restaurants, one year in business is a significant milestone. Five years, and you’re comfortable. Ten…

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