All Cities: Misi


The One Who Keeps the BookNew York

From The Woman Who Keeps The Book: How to Get Into Misi

Here’s general manager Caroline Conrad, who presides over the gates of acclaimed chef Missy Robbins’ six-month-old sequel to Lilia (the restaurant that put Notify on the map), to inform your strategy.

By

The Hit ListNew York

The Resy 2018 Hit List: Frenchette, Misi, Oxomoco

2018 is all but in the books and the time is now to reflect on the restaurants that all but…

By

The Hit ListNew York

Le Bernardin, Mission Chinese Food Brooklyn, Misi, Now on The Resy Hit List

Le Bernardin is as consistently fantastic as ever, Mission Chinese is now serving kung pao pastrami made in Bushwick, and…

By

GuidesNew York

Natural Wine Is In and Here’s Where to Drink It in NY

When it comes to wine lists, “natural” is the buzzword of the moment. The term is an umbrella, encompassing wines…

By

New on ResyNew York

New on Resy: Marta, Misi, Keens Steakhouse

From Missy Robbins’ long-awaited sequel to the Michelin-starred sushi bar that brought a master chef out of retirement, this New…

By and

The Hit ListNew York

Misi, Hortus, Untitled at The Whitney, Now on The Resy Hit List

The fall restaurant rush is officially underway, with Lilia’s sequel, Misi, heading into its first week of full service. And…

By