All Cities: Izakaya Rintaro


GuidesNational

Resy Staff Favorites: The Restaurants We Loved in 2022

If there’s one thing you should know about the people at Resy, it’s that we love restaurants. They’ve rooted us,…

By and

GuidesSan Francisco

The Resy Guide to New Year’s Eve in San Francisco and the Bay Area

In between gift wrapping and holiday bucket lists, you might’ve forgotten that New Year’s Eve is a mere two weeks…

By

GuidesSan Francisco

The Resy Guide to the Bay Area’s 2022 Michelin Guide Winners

It’s that time of year: The Michelin stars are back in the Bay. Below are the Northern California restaurant honorees…

By

GuidesSan Francisco

The Resy Guide to Splurge Restaurants in San Francisco and the Bay Area

It’s nice to treat yourself every once in a while. Whether you do so by hitting a special occasion tasting…

By

GuidesSan Francisco

San Francisco’s Essential Cozy Locales

As we head into prime fall and winter season, and the days get a little bit shorter and the air…

By

The Hit ListSan Francisco

10 Restaurant Recommendations For All Your August Dining Needs

August is here, everybody. Summer is still going strong, and the days are still long.  And even though good ‘ol Karl…

By

The Hit ListSan Francisco

The Bay Area Hit List, May 2022: Lulu, Piperade, Liliana, and More

It’s May in the Bay, and the rush of spring produce is officially underway — cherries, favas, artichokes, asparagus, rhubarb,…

By

The Hit ListSan Francisco

The March Hit List: AL’s Place, Ken, Daytrip, and More

Somehow, some way we’re here: March 2022 — things may or may not still feel the same, things may or…

By

Photo courtesy of Salito's Crab House & Prime Rib

GuidesSan Francisco

The Resy Guide to Crab Season in San Francisco

Commercial crab season started slightly later than usual here in California, opening up right at the tail end of 2021.…

By

The Hit ListSan Francisco

The November Hit List: Penny Roma, Chisai Sushi Club, Rintaro, and More

Oof … we’ve reached the last stretch of 2021, and holiday season is upon us: decorative gourds, turkeys, crunchy leaves,…

By

More Stories