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New on Resy
Chinatown USA

Chinatown USA

As Chinatowns have been devastated by the pandemic, it has become essential to share reminders of how much these places matter to all of us. Here are the stories of why that is very much so.

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Lessons in Closure, Or, Never Take Chinese Restaurants For Granted

In Charleston, a Chef Embraces His Own Chinese American Story

Chinese American Food Is Its Own Great Cuisine. Time to Love It That Way.
Interviews
Guides
The Classics
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The Hit List
New on Resy
Chinatown USA

Chinatown USA

As Chinatowns have been devastated by the pandemic, it has become essential to share reminders of how much these places matter to all of us. Here are the stories of why that is very much so.

Read More ›

Lessons in Closure, Or, Never Take Chinese Restaurants For Granted

In Charleston, a Chef Embraces His Own Chinese American Story

Chinese American Food Is Its Own Great Cuisine. Time to Love It That Way.
Interviews
Guides
The Classics
Get Resy Emails
About

All Cities: Ingas Bar

A server tends to a table of diners at Ingas Bar in Brooklyn.

Interviews New York

With Ingas Bar in Brooklyn, Sean Rembold and Caron Callahan Strive for Timelessness

Ingas Bar, a three-month-old restaurant in a seemingly sleepy nook of the neoclassical Brooklyn Heights neighborhood, already feels like it’s…

By Michael Harlan Turkell May 24, 2022

Guides New York

The Resy Guide to the Women-Owned Restaurants of New York

Women do so much of the essential work in restaurants. And yet women struggle for recognition and visibility in so…

By Deanna Ting and Noëmie Carrant May 16, 2022

Resy powers the world’s best restaurants, using technology to imagine the future of hospitality.

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