All Cities: Chez Ma Tante


Jake Leiber of Chez Ma Tante and Le Crocodile

Resy Questionnaire   New York

20 Questions with Jake Leiber of Chez Ma Tante and Le Crocodile

In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite…

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Staff Picks   New York

The New York Restaurants We Loved in 2023

Spotify Wrappeds have been unwrapped. And soon, your very own Resy Year in Review will be delivered, too. As we…

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Fall Preview   New York

Where New York’s Top Chefs Plan to Dine This Fall

When they aren’t busy expediting orders on the pass, or dreaming up new dishes, New York’s top chefs are a…

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Fall Preview   New York

The Resy Guide to Autumn in New York

It’s back to school and work, and back to dining out at restaurants for New Yorkers. Herewith is our checklist…

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Interviews   New York   Paris

Why Is New York So Obsessed with French Restaurants?

We talk to Resy’s resident Francophiles Jon Bonné and Noëmie Carrant to unpack New York’s eternal obsession with French restaurants.

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Guides   New York

The Resy Guide for When You’re Craving French Food in New York

This week on Resy we’re exploring the many facets of French restaurants in New York. We unpack why New York…

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A composite image showing George Mendes and images from Veranda, Sunday in Brooklyn, Ume, and Crown Shy.

Resy Regulars   New York

Veranda’s George Mendes Shares His Favorite New York Spots for Some Down Time

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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New on Resy   New York

Back Open in New York: Frenchette, Van Da, Gramercy Tavern, and More

The sun’s out, spring is fully here, and some of our favorite restaurants have returned from winter (or longer) hibernation. That’s…

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The Hit List   New York

The February Hit List: Xilonen, Ha’s Dac Biet, ATLA, Winona’s, and More

Well, it’s winter in New York City. Some restaurants have chosen to hibernate, others are zeroing in on takeout and…

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