Bubbly Bliss: Savor every luxurious sip and bite at Maximilien’s Veuve Clicquot Champagne Tasting Dinner on May 8 at 6 p.m. Delight in courses like duck consommé and wild mushroom ravioli, perfectly paired with Veuve Clicquot rosé and seared elk medallions with port wine and foie gras, complemented by Gold Label 2015 Vintage. $200 per guest. Limited seats are available here.
Dim Sum and Then Some: Sun Sui Wah, celebrated in Richmond, B.C., Vancouver, and Toronto, now graces Bellevue Marketplace with its renowned 95-item menu and a 30-year legacy of family-style dining. While weekend waits can stretch up to two hours, walk-ins are welcome, especially midweek.
Cheers To Mom: Treat Mom to a special Mother’s Day brunch at iconiq in Mt. Baker. On Sunday, May 12, the French-Japanese fine-dining restaurant will serve a delightful three-course menu at $60 per person, with a special $35 menu for the kiddos. Raise a glass with a complimentary mimosa or wine, then enjoy a vibrant spring vegetable soup, followed by your choice of King Salmon gravlax eggs Benedict or steak and eggs. Don’t forget to save room for the rich and silky coffee gelee dessert. Vegetarian options are available, too. Reserve here.
New to the Hit List (May 2024) Bad Chancla, Light Sleeper, Nishino, Samara, Sophon.
