Guides New York City’s Nominees for the 2024 James Beard Awards This year’s James Beard Foundation Awards class in New York City includes an Elmhurst destination for spicy Isan Thai fare,… By Deanna Ting January 24, 2024
Dish By Dish 7 Essential Chino Latino Dishes at Williamsburg’s Chino Grande Christine Lau, a Chinese American chef who grew up in Oakland, Calif., didn’t expect the menu at Chino Grande to… By Ellie Plass January 23, 2024
Staff Picks The New York Restaurants We Loved in January At Resy HQ, our New Year’s resolutions involve dining out even more than we did the year before, and so… By Deanna Ting January 22, 2024
Guides The Resy Guide to Where (and What) to Drink This Winter in New York Winter has officially arrived in New York. We’ve had the first snow and sub-freezing temps. But that doesn’t mean New… By Kara Newman January 19, 2024
Resy Regulars Golden Diner Chef Sam Yoo’s Favorite New York Date Night Spots Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs… By Caroline Shin January 18, 2024
The Rundown Everything You Need to Know About Bed-Stuy’s Little Grenjai One of the city’s most beloved roving pop-ups finally found a home in Bed-Stuy, Brooklyn last fall and in this… By Caroline Shin January 16, 2024
The Rundown All About Corima, Now Open in Chinatown In this edition of the Resy Rundown, we’ve got all the details on Corima, the city’s newest destination for progressive… By Katerina Liakos January 15, 2024
Guides The Resy Guide to Date Night in New York There comes a moment when every romance, new or old, comfortable or awkward, is tested. Your date leans forward, eyes… By Ellie Plass Updated: January 12, 2024
Resy Spotlight Coqodaq Is Here to Make Fried Chicken as Fancy as You Want (Or Not) In New York City, fried chicken is as abundant as tourists in Times Square on New Year’s Eve. It may… By Mahira Rivers January 12, 2024
Resy Questionnaire 20 Questions with Dan Kluger of Loring Place and Greywind In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite… By Deanna Ting January 11, 2024