Behind the Line Every Day at Sylvia’s Is a True Family Affair A glimpse into a day at the historic New York restaurant, from photographer Adreinne Waheed. By Adreinne Waheed February 2, 2026
Staff Picks The New York Restaurants We Loved in January From deliciously spicy ghost pepper curry to a perfect sticky toffee pudding, these were a few of our Resy staffers’ favorite meals this month. By Noëmie Carrant and Resy Staff February 2, 2026
The Hit List The Resy Hit List: Where In New York You’ll Want to Eat in Feb. 2026 The Resy Hit List is your essential resource for NYC dining: a monthly updated guide to restaurants that you won’t want to miss. By Deanna Ting Updated: Feb. 1, 2026
Dish By Dish Five Dishes to Order at Brooklyn’s White-Hot Pizzeria Il Leone After opening the first Il Leone on Peaks Island in Maine, Ben Wexler-Waite brings his knockout pies home to Brooklyn. By Devra Ferst January 29, 2026
Ultimate Guides The Resy Guide to Celebrating Lunar New Year in New York From decadent banquets and all-out feasts to dim sum brunches and celebratory cocktails, here are all of the ways to celebrate the Year of the Horse this February through March. By Deanna Ting and Ellie Plass Updated: Jan. 28, 2026
Letter of Recommendation These New York Restaurants Embrace the Art of Japanese Home Cooking Nothing will replace my mother’s home cooking, but how wonderful it is to feel it stirring my memory, reminding me of what it feels like to come home. By Anna Lee C. Iijima January 22, 2026
The Rundown Falansai Migrates to Greenpoint, and Embraces a New Beginning …and chef Eric Tran’s playful combinations of Vietnamese and Mexican flavors shine just as brightly in their new digs. By Diana Hubbell January 20, 2026
Resy Spotlight Five Ways Lilia Changed New York’s Dining Scene A decade ago, Missy Robbins’ restaurant upped the ante on Williamsburg’s dining game — and it’s not done yet. By Diana Hubbell January 13, 2026
Guides The Resy Guide to Where (and What) to Drink in New York This Winter Consider this your helpful key to where and exactly what to drink this season, from zero-proof refreshers to martinis of all kinds. Cheers. By Kara Newman January 13, 2026
Dish By Dish Six Decadent Vegan Dishes to Order at Le Basque The dishes you’ll want to order at Le Basque, from chef Guy Vaknin. By Ariana DiValentino January 9, 2026