All Cities: Where to Dine Now


The Hit ListSeattle

Local 360, Bad Bishop, Central Smoke Bar and Smokery, Now on the Resy Hit List

As cooler November weather breezes through the city so too do the cravings for savory, soul-enriching food. From a hip…

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GuidesLondon

Resy’s Guide To Celebrating Christmas In London

Team Christmas lunch can feel like a chore, but great food and an excellent room will go a long way…

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New on ResyNew York

New on Resy: Momofuku Noodle Bar Columbus Circle, Henry at Life Hotel, Intersect by Lexus

From the much-anticipated second outpost of Dave Chang’s iconic Momofuku Noodle Bar to chef JJ Johnson’s snazzy new home in…

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GuidesWashington D.C.

Squash Varieties, White Truffles, and Seasonal Hops: Where to Best Enjoy Fall in Washington, D.C.

From kitchens celebrating the cornucopia of autumn produce to a fine dining stunner shaving Piedmontese white truffles, these D.C. restaurants…

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The Hit ListCharleston

Josephine Wine Bar, Little Jack’s Tavern, Nico Oysters + Seafood, Now on the Resy Hit List

November’s Hit List is filled with compelling reasons to dine out. Celebrate with friends and family over a cornucopia of…

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GuidesNew York

Introducing: Michelin’s Star-studded NY Restaurants 2019

Michelin has unveiled its 2019 guide to New York City, highlighting a select number of praiseworthy spots. One, two, and…

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The Hit ListLondon

Fare Bar + Canteen, Maison Bab, Kricket, New on The Resy Hit List

The Resy Hit List is a curated monthly guide to the best new restaurants in London right now. Each restaurant…

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New on ResyPortland

New on Resy: La Neta Hoxton, Le Pigeon, Bamboo Sushi

From an inventive tapas spot that’s got Catalunya in mind, to a seafood haven inspired by both the rocky shores…

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New on ResyWashington D.C.

New on Resy: Officina, The Gibson, DBGB Kitchen & Bar

From an award-winning chef’s shiny-new Italian mecca to a sleek speakeasy, this New on Resy is diverse and mighty, kind…

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New on ResySan Francisco

New on Resy: The Charter Oak, The Perennial, Bardo Lounge & Supper Club

From a sleek Mexican eatery growing its own chiles, to a dinner series that treats its tasting menu like an…

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