The Rundown Everything You Need to Know About Chinato, Now Open in the Lower East Side In this edition of the Resy Rundown, we sat down with Ray Zhou to talk about his new bar, Chinato.… By Ellie Plass October 9, 2023
The Rundown All About Jazba, the Latest From the Junoon Team In this edition of the Resy Rundown, we sat down with the father-son duo — Rajesh and Akshay Bhardwaj —… By Ellie Plass October 3, 2023
The Rundown Five Things to Know About New York’s Rampoldi In this edition of The Rundown, we’re revealing all the details about Rampoldi New York, the second location of the… By Devorah Lev-Tov September 26, 2023
Resy Regulars ABC Kitchen Chef Ayaka Guido’s Favorite Spots for Dining Out with Friends Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs… By Caroline Shin September 22, 2023
Dish By Dish How Justine’s on Hudson Blends Filipino Flavors to Delicious Effect Though Justine’s on Hudson bills itself as a wine bar, this West Village restaurant that opened in April is really… By Michael Harlan Turkell September 19, 2023
Resy Spotlight Daniel Boulud and the Art of Mentorship Say you gather a group of chefs, each acclaimed in their own right, whose one thing in common is a… By Noëmie Carrant September 18, 2023
The Rundown Six Things to Know About the New Nudibranch In this version of the Resy Rundown, we’re revisiting the East Village’s Nudibranch. Originally opened in 2022 after getting its… By Deanna Ting September 12, 2023
The Rundown All About Vinyl Steakhouse in Chelsea In this edition of the Rundown, we’ve got all the details on relative newcomer Vinyl Steakhouse, which involves a meet-cute… By Andrea Capodilupo September 8, 2023
The Rundown Eight Things to Know About the New Gem Wine On Aug. 26, Gem, the six-year-old, acclaimed seasonal tasting menu restaurant from chef Flynn McGarry closed its doors in the… By Deanna Ting September 6, 2023
Dish By Dish How Alex Stupak Redefines New American Cuisine at Mischa For the last 16 years, chef Alex Stupak has been associated with two things in New York: Mexican food and… By Devorah Lev-Tov August 31, 2023
