Washington D.C.

Washington D.C.: Chef Series

Interviews

What D.C. Chefs Loved and Learned About Dining This Year

It was an impressive year for dining in Washington, D.C. Not just the latest accolades but ever more and different…

By

The Road Back

Pandemic Pop-Ups Are Changing How We Dine — For the Better

Like many of us, chef Amy Yi had big plans this year. She’d just left her job of the past…

By

Chef Series

The Women of Food, Presented by American Express

Resy’s The Women of Food is back — and for the third consecutive year, the global dinner series will be…

By

Events

Resy Presents The Women of Food

Resy is pleased to present its second annual The Women of Food, a seven-night chef series featuring eight critically acclaimed…

By

Resy Features

Jeremiah Langhorne: The Ingredient-first Chef Whose Approach Has Led to a Runaway Success

Disruptor, purist, forager – one could use any of these words to describe Chef Jeremiah Langhorne of Washington, D.C.’s The Dabney,…

By

Resy powers the world’s best restaurants, using technology to imagine the future of hospitality.

© 2024 Resy Network, Inc.