Ellie Plass

Ellie Plass

New York Contributor

Ellie is a freelance writer for Resy Editorial with a deep, unending love for too-dirty martinis, dives with good food, and reading at the bar. She’s worked in the industry since her first-ever job at the age of 15, doing everything from nightclub bottle service, fast food cashiering, diner waitressing, restaurant consulting, and Michelin-starred hosting. She’s lived in Brooklyn for almost 10 years, but grew up in a small(ish) town in Appalachia and didn’t eat her first oyster until the age of 21, a tragedy she’s since spent much time remedying.

Fun Facts

  • Lives in
    Brooklyn, NY
  • First Resy ever made
    Raclette in 2017. RIP that restaurant, RIP the relationship I was in when I went.
  • Favorite food movie
    “Chef” with a special mention to “Ratatouille.”
  • Restaurant you’ve been to the most
    F&F Restaurant and Bar, formerly known as Franks Wine Bar — you will always be famous to me.
  • Best high-low pairing
    Caviar and dinosaur chicken nuggets (or McDonald’s) and very good, very cold Champagne.
  • Idea night out
    Drinks, dancing, dim sum.
  • Favorite food city
    We’re living in it, baby.

Ellie’s Featured Stories

Guides

The Resy Guide to Dining Solo (With a Good Book)

Guides

The Resy Guide to Hot Dogs in New York

Resy Regulars

Where the Owners of Agi’s Counter Go for Date Night in New York

Guides

The Resy Guide to Late-Night Dining in New York

Recent Posts


Guides   New York

The Resy Guide to Excellent Private Dining Rooms in New York

New York City’s endless supply of standout restaurants is enough to keep a dedicated eater occupied every night of the…

By and Updated:

Guides   New York

Where to Eat Within Walking Distance of Barclays Center

Our list of spots within walking distance of the Barclays Center in Brooklyn, perfect for your next concert or game.

By

The Rundown   New York

Cuna Delivers Mexican Food With a Distinctly New York Accent

For their latest restaurant, The Standard East Village brings in acclaimed Mexico City chef Maycoll Calderón.

By

The Rundown   New York

All About Soft Bar, Now Open in Greenpoint

At this zero-proof bar, all the drinks, from the coffee to the cocktails, are non-alcoholic and carefully developed.

By

Bustling Cervo's in New York, NY on July 28th, 2022.

Guides   New York

The Resy Guide to New York’s Essential Cozy Locales

If there’s one thing that fall invariably brings, it’s the fact that we’d like to be using the little time…

By and Updated:

The Rundown   New York

Inside Patio Tropical, a Tiny but Mighty Caribbean Colombian Supper Club

A unique, intimate dining experience awaits you inside this storefront in Williamsburg.

By

Ultimate Guides   New York

The Ultimate Guide to Burgers (and Fries) in New York

From krapow burgers and thick tavern-style creations to double patty smashburgers and vegetarian delicacies, we’ve got you covered.

By Updated:

Resy Regulars   New York

Chef Alex Stupak’s Favorite NYC Solo Dining Spots

“I’m much more interested in the neighborhood restaurant, the place that shows human touch and care for each and every customer.”

By

The Rundown   New York

New York’s Iconic Waldorf Astoria Unveils Three New Dining Destinations

They include an all-day stunner led by Gramercy Tavern’s longtime chef, an historic cocktail bar overseen by the founder of PDT, and an elegant kaiseki-style restaurant serving Japanese specialties.

By

The Rundown   New York

The Yacht Club Sails Into Chelsea

And brings with it lobster, a bespoke oyster, Tequila espresso martinis, and incredible views.

By

More Stories