All Cities: The Four Horsemen


Resy At HomeSan FranciscoNew York

Resy at Home Specials, Presented by American Express Gold Card

Resy at Home Specials presents: An exclusive takeout takeover featuring Mister Jiu’s x The Four Horsemen. A banquet-style feast for two,…

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At Home Hit ListNew York

New on the Resy At Home Hit List: Altro Paradiso, Nom Wah, and More

With each passing week that dining rooms are closed, more of our favorite restaurants are opening back up for business,…

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GuidesNew York

Resy’s Guide to Wine Takeout in New York

Wine in restaurants is always complicated: Are you making the right choice? Is it a good deal? Right now, though,…

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GuidesNew York

Resy’s Guide to Takeout and Delivery in Brooklyn & Queens

Even during these challenging times, many New York restaurants are still ready to serve you. Here’s our list of favorite…

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WineNational

Wine Sales Are Keeping Restaurants Afloat. It Only Took a Pandemic to Make It Legal.

Things have been quiet at Pinch Chinese, the restaurant in New York’s Soho. Far too quiet for Miguel de Leon,…

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GuidesNew York

The Resy Guide to the Women-Owned Restaurants of New York

Owned and operated by three women, with a predominantly female staff, West Village fixture King stands as a shining beacon in…

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GuidesNew York

New York City’s Restaurant Nominees for the 2020 James Beard Awards

It’s that time of year: The restaurant and chef semifinalists for the annual James Beard Awards have been announced —…

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GuidesNew York

The 2020 Michelin Guide to New York

The Michelin Guide has unveiled its 2020 selection of destination-worthy restaurants, bestowing coveted one, two, and three stars upon outstanding…

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GuidesNew York

Weekend Report: NY’s Best Brunch & Lunch Offerings

As the weather picks up and ramps trade hands from farmers upstate to cooks across the city, there’s never been…

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Guides

Taste Buds: The Best Sparkling Wines to Drink This NYE, According to Sommeliers

With New Year’s Eve just around the corner, you’ll be needing something bubbly to celebrate. That’s why we called upon…

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