All Cities: Saint Julivert Fisherie


GuidesNew York

The Resy Guide to Outdoor Dining in New York

When the MTA officially turns on the AC and subway platforms start to feel like ovens, you know it’s summertime…

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La Vara, Saint Julivert Fisherie, and Txikito chef-owner Alex Raij.

Women of FoodNew York

‘Being a Woman Has Made Me More Innovative’: Alex Raij on the Gender Gap in the Restaurant Industry 

Alex Raij is one of the country’s most acclaimed chefs and restaurateurs, having pioneered tapas and Basque cuisine in New…

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GuidesNew York

The Resy Guide to the Women-Owned Restaurants of New York

Women do so much of the essential work in restaurants. And yet women struggle for recognition and visibility in so…

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Grilled Sardines Escabeche from El Pinguino, shown with cider

GuidesNew York

The Resy Guide to Tinned Seafood and Drink Pairings in New York

Tinned fish is having a moment — and we don’t mean your average can of supermarket tuna. Premium canned seafood,…

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GuidesNew York

New York City’s Nominees for the 2022 James Beard Awards

After the most unusual two years, the annual James Beard Awards are back to their regular schedule of nominations, which means…

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GuidesNew York

The Resy Guide to Brooklyn’s Carroll Gardens & Cobble Hill Neighborhoods

Leaving a neighborhood in New York City for another always involves a loss of some kind. For this writer, leaving…

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Dish By DishNew York

Saint Julivert Fisherie and Its Playful Charms, In Five Dishes

Years later, what first began as the small coffee shop Tekoá in 2016 is now a community anchor — a…

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New on ResyNew York

New on Resy: Ci Siamo, Emma’s Torch, Wau, and More

From a beloved Park Slope trattoria to a riveting newcomer exploring the cuisines of India and Malaysia, the October edition…

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