Guides New York The Resy Guide to Outdoor Dining in New York Summer days are officially behind us, but we’re not too sad about it. After all, teetering between rain and shine… By Noëmie Carrant and Emily Wilson Updated: October 13, 2022
Guides New York The Resy Guide to New York City’s 2022 Michelin Winners The Michelin stars are back in New York — in a big way. Below are the New York City… By Resy Staff October 6, 2022
Women of Food New York ‘Being a Woman Has Made Me More Innovative’: Alex Raij on the Gender Gap in the Restaurant Industry Alex Raij is one of the country’s most acclaimed chefs and restaurateurs, having pioneered tapas and Basque cuisine in New… By Deanna Ting June 1, 2022
Guides New York The Resy Guide to the Women-Owned Restaurants of New York Women do so much of the essential work in restaurants. And yet women struggle for recognition and visibility in so… By Deanna Ting and Noëmie Carrant May 16, 2022
Guides New York The Resy Guide to Tinned Seafood and Drink Pairings in New York Tinned fish is having a moment — and we don’t mean your average can of supermarket tuna. Premium canned seafood,… By Sophia F. Gottfried May 13, 2022
Guides New York New York City’s Nominees for the 2022 James Beard Awards After the most unusual two years, the annual James Beard Awards are back to their regular schedule of nominations, which means… By Resy Staff February 23, 2022
Guides New York The Resy Guide to Brooklyn’s Carroll Gardens & Cobble Hill Neighborhoods Leaving a neighborhood in New York City for another always involves a loss of some kind. For this writer, leaving… By Ellie Plass February 8, 2022
Dish By Dish New York Saint Julivert Fisherie and Its Playful Charms, In Five Dishes Years later, what first began as the small coffee shop Tekoá in 2016 is now a community anchor — a… By Annie Lin January 27, 2022
New on Resy New York New on Resy: Ci Siamo, Emma’s Torch, Wau, and More From a beloved Park Slope trattoria to a riveting newcomer exploring the cuisines of India and Malaysia, the October edition… By Resy Staff October 13, 2021
