All Cities: Kokomo Caribbean Restaurant


GuidesNew York

The Resy Guide to Outdoor Dining in New York

When the MTA officially turns on the AC and subway platforms start to feel like ovens, you know it’s summertime…

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A brunch spread from Gertie

GuidesNew York

The Ultimate Resy Guide to Brunch in New York

In a city that treats brunch like a religion, it’s easy to become overwhelmed with the multitude of choices. From…

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Kokomo owner Ria Graham

Women of FoodNew York

Kokomo’s Ria Graham on the Importance of Food, Culture, and Empowering Women

Opening a restaurant is tough — and it’s even tougher when you do it during a pandemic. But that’s exactly…

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Women of Food

The Women of Food Dinner Series

Celebrate the Women of Food through a special, nationwide dinner series. As a continuation of The Women of Food, Resy’s…

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GuidesNew York

The Resy Guide to the Women-Owned Restaurants of New York

Women do so much of the essential work in restaurants. And yet women struggle for recognition and visibility in so…

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GuidesNew York

The Resy Guide to New York’s New Pasta Guard

As a city with red sauce coursing through its veins, it’s safe to say New York has never lacked in…

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The One Who Keeps the BookNew York

What to Order at Kokomo (and How to Get a Table There)

Williamsburg’s hardest-to-get-into venue isn’t some nightlife hotspot. In fact, it’s a restaurant. We’re talking about Kokomo, the perpetually packed dinner…

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Events

Introducing: Resy Takeout Tuesday Across the Country

Now is the time to support the restaurant industry, and takeout has become a vital lifeline for restaurants over the…

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GuidesNew York

The Resy Guide to Winter Comfort Food in New York

Even though we’re well into winter, we’re still dining al fresco, and New York’s restaurants are finding ways to soothe…

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To-Go TakesNew York

Kokomo’s Ria and Kev Graham on Black-Owned Bars and Takeout Tips

To-Go Takes is Resy’s regular feature wherein we quiz the folks behind some of our favorite restaurants about all things related…

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