Guides New York The Resy Guide to Outdoor Dining in New York When the MTA officially turns on the AC and subway platforms start to feel like ovens, you know it’s summertime… By Noëmie Carrant and Emily Wilson Updated: August 25, 2022
Guides New York The Ultimate Resy Guide to Brunch in New York In a city that treats brunch like a religion, it’s easy to become overwhelmed with the multitude of choices. From… By Juliet Izon August 16, 2022
Women of Food New York Kokomo’s Ria Graham on the Importance of Food, Culture, and Empowering Women Opening a restaurant is tough — and it’s even tougher when you do it during a pandemic. But that’s exactly… By Deanna Ting June 6, 2022
Women of Food The Women of Food Dinner Series Celebrate the Women of Food through a special, nationwide dinner series. As a continuation of The Women of Food, Resy’s… By Resy Staff Updated: June 6, 2022
Guides New York The Resy Guide to the Women-Owned Restaurants of New York Women do so much of the essential work in restaurants. And yet women struggle for recognition and visibility in so… By Deanna Ting and Noëmie Carrant May 16, 2022
Guides New York The Resy Guide to New York’s New Pasta Guard As a city with red sauce coursing through its veins, it’s safe to say New York has never lacked in… By Noëmie Carrant October 19, 2021
The One Who Keeps the Book New York What to Order at Kokomo (and How to Get a Table There) Williamsburg’s hardest-to-get-into venue isn’t some nightlife hotspot. In fact, it’s a restaurant. We’re talking about Kokomo, the perpetually packed dinner… By Noëmie Carrant August 13, 2021
Events Introducing: Resy Takeout Tuesday Across the Country Now is the time to support the restaurant industry, and takeout has become a vital lifeline for restaurants over the… By Resy Staff February 16, 2021
Guides New York The Resy Guide to Winter Comfort Food in New York Even though we’re well into winter, we’re still dining al fresco, and New York’s restaurants are finding ways to soothe… By Deanna Ting January 13, 2021
To-Go Takes New York Kokomo’s Ria and Kev Graham on Black-Owned Bars and Takeout Tips To-Go Takes is Resy’s regular feature wherein we quiz the folks behind some of our favorite restaurants about all things related… By Noëmie Carrant November 18, 2020
