Interviews

Shawn Camacho and Shawn Naputi of Prubechu Talk Chamorro Community — and Food

You won’t find another restaurant in America quite like Prubechu. San Francisco’s only Guamanian restaurant is run by friends and…

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New on Resy

New on Resy: Abacá, Old Skool Cafe, Schroeder’s Restaurant, and More

From a groundbreaking Filipino restaurant to an old German favorite, the August edition of New on Resy has you covered…

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The Hit List

The August Hit List: Moongate, Pläj, Schroeder’s, Brown Sugar Kitchen, and More

August is here, and so is this month’s Hit List. This edition features some newly reopened favorites that we’ve been…

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The Rundown

What to Order at Angler in San Francisco

Before you go to a restaurant, what do you want — or need — to know most? In this new…

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Interviews

Named a Top New Bar in America, Valley Bar + Bottle Becomes a Downtown Sonoma Hub

Valley Bar + Bottle is one part retail bottle shop, one part Best New Bar in America, and one part…

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Community Series

‘We Are Still Here’: On Standing Up for San Francisco’s Black Community

San Francisco native Tiffany Carter is the chef and owner of Boug Cali in San Francisco, as well as a…

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The Hit List

The July Hit List: Pearl 6101, Prubechu, Nightbird, Liholiho, Old Jerusalem, and More

We’re officially halfway through the year. San Francisco is talking about herd immunity, and restaurants and bars are reopened without…

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Interviews

Kim Alter on Nightbird’s Return — and Much More

When Nightbird reopens on June 23, it will mark the first time in roughly 16 months that chef-owner Kim Alter‘s…

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New on Resy

New on Resy: Liholiho Yacht Club, Comal, Nightbird, Mama, and More

Restrictions are being lifted and restaurants are returning back with full capacity indoor dining. Dare we say that it’s starting…

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Interviews

Cassava’s Yuka Ioroi on Leading, Reopening, and Building a Better Restaurant Industry

For local diners, Cassava has long been a staple of its Outer Richmond neighborhood, with owners Yuka Ioroi and Kristoffer…

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