Local Scene


Chef Features

Off Menu With Lord Stanley’s Carrie Blease

We went Off Menu with Carrie Blease to chat about what drives Lord Stanley—from a commitment to highlighting peak-season ingredients to a mantra that champions innovation in the dining room and beyond.

By

New on Resy

New on Resy: Delfina, Rich Table, Mission Chinese Food

From an iconic trattoria that galvanized the Mission to the electric Danny Bowien eatery that started it all, these San…

By

Guides

Introducing: Michelin’s Star-Studded California Restaurants, SF Edition

For many years, the Michelin Guide has adored this city, and for good reason: San Francisco is a region driven…

By

The Hit List

Ssal, Moongate Lounge, Rich Table, Now on the Resy Hit List

There’s excitement in all corners of the city, as yum cha lands in Ghirardelli Square, a cocktail destination descends on…

By

Events

Resy Presents Off Menu Week SF

Ever wonder how chefs dream up their next best dish? For one week only, Resy is giving you access to the…

By

New on Resy

New on Resy: Rasa, Kusakabe, Little Gem on Union

From an outstanding kaiseki tasting to an altar of all things mezcal, these Bay Area tables are Spring-ready, and they’re…

By

The Hit List

Moongate Lounge, Beit Rima, Niku Steakhouse, Now on The Resy Hit List

Spring is here, and it’s time to taste everything the city has to offer. Family-style dishes warm up Duboce Triangle,…

By

Guides

Worth The Trip: Oakland

Steeped in community and sprinkled with innovative new eateries, Oakland is a bona fide destination. Locals are lucky, while both…

By

The Hit List

Sorrel, Moongate Lounge, Prairie, Now on the Resy Hit List

Bring on the rain—in the Bay Area, locals don’t let a little drizzle slow their appetites. Dry off in Chinatown…

By

The Hit List

Cassava, Angler, Verjus, Now on the Resy Hit List

Valentine’s Day came and went. Now, whether you’re single or paired up, the pressure is off, and a carefree night…

By

More Stories