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Resy Spotlight

In Restaurants Today, the Soundtrack Is the Flavor

The rusty, inoperable car at a pioneering pizzeria was an outdoor art sculpture. The overlapping band stickers on dimly lit…

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Resy Spotlight

Karaoke Is About More Than Just Singing Into the Mic

“Should we go do karaoke?” If this spontaneous question pops up in your group hang after dinner and drinks, know…

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Wine

How Wine Can Blaze a Trail to a Much Brighter Future

In 2013, a group of California winemakers gathered for an unusual tasting called the Seven Percent Solution. The “seven percent” referred to…

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Best of The Hit List

The Restaurants That Defined Dining in America in 2025

It’s not that we don’t love vibes — vibes will always be with us in our restaurant lives, just a…

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Resy Features

How We Drink: 5 Things That Define Cocktail Bars Right Now

In 2025, what even is a cocktail bar, anyway? Cocktail culture is thriving — but it’s also changing fast.

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The Resy Rewind dinner series

Events

What Dining Era Would You Time Travel to?

If given the chance to go back in time and transform their restaurant for a single night, what time and place would five chefs and operators take their guests to?

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Guides

The Resy Guide to 40 Cocktail Destinations Across the Country

Whether you prefer your drink classic, innovative, or non-alcoholic, bartenders are channeling serious creativity into the beverages that you want to drink.

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Building the Future

At the Southern Smoke Festival, a Hospitality Community Comes Together

At the annual Southern Smoke Festival in Houston, chefs and hospitality professionals from all over the country came together in…

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Resy Spotlight

What I Learned From Restaurant People in Copenhagen

Or, What Noma Taught Me About Failure (and Success)

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Guides

The Resy 100: Restaurants Around the Country That Define Dining Today

It’s easy to get excited about a new restaurant. There’s that thrill of discovery, of a dining room still with…

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