Interviews

Set Within Mercado La Paloma, Holbox Has Become One of Los Angeles’ Defining Restaurants

The smoked kanpachi taco at Holbox begins with sustainably-caught Baja fish—an ingredient chef Gilberto Cetina has been sourcing for the…

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Interviews

Stir Crazy Does Things A Little Differently — And That’s Very Much the Point

An interview with co-owner Mackenzie Hoffman on what sets the Melrose neighborhood gem apart.

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Resy Spotlight

When It Comes to Restaurant Design, What’s Old World is New Again

Why restaurants like Wilde’s, The Mulberry, Bar di Bello and more are embracing an old-fashioned aesthetic.

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Guides

How to Spend a Perfect 72 Hours Eating Your Way Through L.A.

Clocking in at just over 500 square miles, a city as sprawling and diverse as Los Angeles can hardly be…

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Letter of Recommendation

Henrietta Is The Day-to-Night Restaurant Every Neighborhood Deserves

The Echo Park sandwich-counter-by-day sit-down-bistro-by-night newcomer nails the fine line between neighborhood spot and destination restaurant.

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Interviews

Andrew Ponce Is Just Getting Started With A Tí

An interview with the chef-owner of the modern Mexican favorite in Echo Park.

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Guides

Where To Eat Near Dodger Stadium

15 great food and drink options near the iconic baseball stadium, in Echo Park, Silver Lake, Downtown, and beyond.

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The Hit List

The Resy Hit List: Where In L.A. You’ll Want to Eat in May 2026

The Resy Hit List is your essential resource for L.A. dining: a monthly-updated guide to restaurants that you won’t want to miss.

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New on Resy

New On Resy: Los Angeles’ Newest Restaurant Openings

Consider this your go-to resource for all things New On Resy. Whether it’s hot new openings, or local favorites new to Resy, we…

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The Rundown

Fuegos L.A. Brings the Spirit and Style of Argentina to Exposition Park

The Argentinian restaurant from the production designer who shot to fame during Bad Bunny’s Super Bowl performance offers empanadas and so much more.

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