Resy Spotlight Botanica’s Sunday Supper Series Is a Celebration of Women (and Vegetables) L.A. is blessed with an abundance of women-owned restaurants, offering dining that reflects the diversity of the city itself, from… By Sara Ventiera March 15, 2023
Resy Spotlight Birdie G’s Is Planning a Hanukkah Feast, With an All-Star Cast Members of Global Dining Access by Resy have exclusive early access to reservations for “8 Nights at Birdie G’s.” An eligible… By Emily Wilson October 31, 2022
Resy Spotlight An Oral History of Dear John’s, and Its Limited-Time Comeback Named after the late golden age actor Johnny Harlowe — its original proprietor — Dear John’s opened in 1962, was famously… By Emily Wilson Updated: March 6, 2023
Resy Spotlight Pizza in Los Angeles Today Is The Best Ever. It’s Also … Complicated. Los Angeles is not known for its pizza. Historically, that is. Slice shops don’t exist on every corner like they… By Emily Wilson April 12, 2022
Community Series On the Resilience of Long Beach’s Cambodian American Community James Tir is a Cambodian American food content creator and Long Beach, Calif. native who grew up in Long Beach’s… By James Tir July 6, 2021
The Classics Daniel Navarro Kept El Cochinito in the Family. Now He’s Made Sure It Reflects the Community In the days before COVID-19, there’s a good chance you drove by El Cochinito a million times without noticing it.… By Lesley Balla October 16, 2020
Interviews For Mozza’s Nancy Silverton, Flexibility Is the Future of Restaurants Even by the standards of what the typical restaurateur has endured during the pandemic, Nancy Silverton has had a time… By Jon Bonné August 15, 2020
Resy Spotlight The Story of Chulita, and How It Carved Out a Space of its Own Off the Venice Beach Boardwalk and up Rose Avenue’s residential stretches stands a corner restaurant many locals call theirs. Chulita,… By Noëmie Carrant June 25, 2020
Resy Features Reimagining Kaiseki Through the Lens of Three Award-Winning LA Chefs L.A. is buzzing with kaiseki right now—the tradition of serving multi-course meals to celebrate the seasons with exacting technique and… By Lesley Balla July 1, 2019
Resy Spotlight At Fiona, an Offbeat Pairing makes Perfect Sense With a hungry audience, Fiona chefs Nicole Rucker and Shawn Pham celebrate their differences—pie and Banh Mi—for a winning combination. By Vanessa Lavorato June 17, 2019
