Guides The Ultimate Los Angeles Guide to Brunch Our top brunch picks across L.A., for every type of situation and every type of craving. You’re welcome. By Lesley Balla and Kelly Dobkin Updated: April 7, 2025
Staff Picks The Los Angeles Restaurants We Loved in March From next-level taquitos to a bottomless pizza Sunday special, these were a few of our Resy staffers’ favorite meals this month. By Resy Staff March 31, 2025
Community Series Where to Eat and Drink in Inglewood with 1010 Wine and Events’ Leslie Jones Respectfully, there’s nowhere in the city doing it quite like 1010 Wine. An oasis for wine lovers in the Black… By Kat Hong March 25, 2025
Guides Where to Eat and Drink in Beverly Hills We would like to amend the idiom “don’t judge a book by its cover” to include “or a city by… By Oren Peleg March 18, 2025
New on Resy Now on Resy: Cècile Trattoria, Gaburi Chicken, and More Local Favorites From a Malibu terrace with ocean views to a Japanese mainstay bringing fried chicken to Torrance, these are just a few… By Resy Staff Updated: March 17, 2025
Guides The Resy Guide to the Women-Owned Restaurants of Los Angeles Women do so much of the essential work in restaurants. And yet women struggle for recognition and visibility in so… By Lesley Balla Updated: March 5, 2025
Staff Picks The Los Angeles Restaurants We Loved in February If there’s one thing you must know about the people who work at Resy, it’s that we genuinely love restaurants… By Resy Staff February 28, 2025
Guides Six Great Los Angeles Tasting Menus to Try Right Now When the mood hits or the occasion calls, there’s nothing quite like sitting back and letting a chef show you… By Hillary Eaton February 25, 2025
New on Resy Los Angeles’ Newest Restaurant Openings, Now on Resy Want to know the latest — and greatest — restaurant openings in Los Angeles? You’re in the right spot. From… By Resy Staff Updated: April 8, 2025
Guides Here’s How to Support L.A. Restaurants Who Provided Fire Relief In the midst of the most recent wildfire crisis in Los Angeles, restaurants were the first to step up and… By Jamie Feldmar Updated: February 7, 2025