Resy Spotlight

Parson’s Chicken & Fish Has Remained a Chicago Staple for 10+ Years. Here’s Why.

When its first location in Logan Square opened in 2013, Parson’s Chicken & Fish was a hit right out of…

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Guides

The Resy Guide to the Women-Owned Restaurants of Chicago

Today and everday, we’re celebrating the restaurants, and the women behind them, who shape the vibrant dining scene in the…

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Guides

The Ultimate Resy Guide to Chicago Brunch

Our top brunch picks across Chiacgo, for every type of situation and every type of craving. You’re welcome.

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Resy staff picks in Chicago

Staff Picks

The Chicago Restaurants We Loved in February

If there’s one thing you must know about the people who work at Resy and Tock, it’s that we genuinely…

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Dish By Dish

How La Licor Panamericana Takes Diners Down the Panamerican Highway

Many restaurants want to take their customers on a journey through food. But few aim to take guests on a…

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Interviews

Big Jones Celebrates a Beautiful Vision of Regional Southern Cuisine

Growing up in Southern Indiana, spending time on his family’s farms and in their kitchens, Paul Fehribach knew from a…

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The Rundown

Atelier Serves Fine Dining Folk Cuisine in Lincoln Square

How this Chicago restaurant is quietly cooking up an innovative twist or two on the tasting menu format.

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A spread at DeNucci's

The One Who Keeps the Book

How to Book a Table at DeNucci’s (and What to Order Once You’re There)

Since 2009, Ballyhoo Hospitality has been building upon its flagship Lincoln Park restaurant, Gemini, with a dependable stable of restaurants…

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All the gin drinks, at Scofflaw. // Photo courtesy of Scofflaw

Guides

Where to Drink Cocktails in Chicago Right Now

Could you maybe use a cocktail? Us, too. Fortunately, superb choices abound in Chicago, helmed by world-class bartenders in spaces…

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Guides

The Resy Guide to Date Night in Chicago

The key to any successful relationship is making time for one another. And while you may feel some pressure because…

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