All Cities: Where to Dine Now


New on ResyAustin

New on Resy: Suerte, The Salt Lick, Pitchfork Pretty, and More

From a Mexican stunner with plenty of pedigree to one of the finest barbeque joints in town, the latest additions…

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Oyster platter

The Hit ListCharleston

Purlieu, Revival, Leon’s Oyster Shop, Now on the Resy Hit List

Some like it hot, but whether or not you’re one of them, this latest Hit List will provide you with…

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The Hit ListMiami

Palmar, The Surf Club Restaurant, Vista, Now on The Resy Hit List

Because summer might be coming to a close, but that just means things are heating up more than ever in…

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The dining room at Izakaya Rintaro.

The Hit ListSan Francisco

Birdsong, Izakaya Rintaro, Theorita, Now on the Resy Hit List

A night out in San Francisco has never looked better: hyper-local ingredients, world-renowned chefs, and neighborhood gems are all a…

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The Hit ListAustin

Pitchfork Pretty, Lin Asian Bar, Sour Duck Market, Now on the Resy Hit List

Texas summer has descended—luckily, that means it’s prime-time for nabbing hard-to-get tables around town. There’s dim sum and other locally…

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The Hit ListCharleston

Renzo, Xiao Bao Biscuit, The Grocery, Now on the Resy Hit List

A range of stellar newcomers—as well as some stalwart classics—top this month’s Resy Hit List. Relish in Charleston’s steadfast charms…

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New on ResyNew York

New on Resy: Manhatta, Ada’s Place, Oxomoco

From Danny Meyer’s sky-high stunner (with sweeping views of the cityscape) to Delicious Hospitality’s super-stylish bar and lounge, this round…

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New on ResyChicago

New on Resy: bellyQ, Pacific Standard Time, Langhe Market

From a big-name chef’s new, California-inspired locale to an all-time favorite for inventive Korean cuisine, these restaurants, New on Resy,…

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Resy FeaturesNew York

Nouvelle Nouvelle Cuisine—Sota Atsumi at Chefs Club

Since April, downtown diners have been transported to Paris—that is, Chef Sota Atsumi’s vision of Paris—at Chefs Club in Nolita.…

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New on ResyLos Angeles

New on Resy: Maude, Dama, Rossoblu, and More

From chef Curtis Stone’s critically acclaimed destination to the highly anticipated, Latin-inspired opening from chef Antonia Lofaso, Los Angeles is…

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