The Rundown Everything You Need to Know About Chinato, Now Open in the Lower East Side In this edition of the Resy Rundown, we sat down with Ray Zhou to talk about his new bar, Chinato.… By Ellie Plass October 9, 2023
The Rundown All About Jazba, the Latest From the Junoon Team In this edition of the Resy Rundown, we sat down with the father-son duo — Rajesh and Akshay Bhardwaj —… By Ellie Plass October 3, 2023
The Rundown Five Things to Know About New York’s Rampoldi In this edition of The Rundown, we’re revealing all the details about Rampoldi New York, the second location of the… By Devorah Lev-Tov September 26, 2023
The Rundown Six Things to Know About the New Nudibranch In this version of the Resy Rundown, we’re revisiting the East Village’s Nudibranch. Originally opened in 2022 after getting its… By Deanna Ting September 12, 2023
The Rundown All About Vinyl Steakhouse in Chelsea In this edition of the Rundown, we’ve got all the details on relative newcomer Vinyl Steakhouse, which involves a meet-cute… By Andrea Capodilupo September 8, 2023
The Rundown Eight Things to Know About the New Gem Wine On Aug. 26, Gem, the six-year-old, acclaimed seasonal tasting menu restaurant from chef Flynn McGarry closed its doors in the… By Deanna Ting September 6, 2023
The Rundown All About Nōksu, the Chef’s Tasting Counter Hidden Inside a New York City Subway Station In this edition of the Resy Rundown, we’ve got all the details on Nōksu, New York’s newest chef’s tasting counter… By Ellie Plass Updated: September 11, 2023
The Rundown Everything You Need to Know About Nikutei Futago, Serving Wagyu and More in Soho New York City has long been flush with terrific Japanese restaurants, so much so that it’s hard to choose among… By Kathleen Squires August 17, 2023
The Rundown All About Nowon Bushwick, Now Serving Korean-ish Pizzas and Burgers In this edition of the Resy Rundown, we visit the newest location of East Village mainstay Nowon, now open in… By Ellie Plass August 10, 2023
The Rundown Say Bonjour to l’abeille à côté, the More Casual Sequel to Michelin-Starred l’abeille in Tribeca Yes, sometimes we want to go all out and splurge on a big-ticket meal. But let’s face it — that’s… By Deanna Ting August 7, 2023
