Resy is excited to announce Oxheart at the Classic, our 2-day Flash Restaurant at the Food & Wine Classic in Aspen.
Last year we brought our friends Charlie Bird. This year, we can’t wait to show you the most critically acclaimed restaurant in Texas, Houston’s Oxheart. James Beard award-winning chef Justin Yu and baker Karen Man have redefined fine dining in the Lone Star State.
If you’re going to Aspen this weekend, here’s your chance to see it without having to brave 12-lane highways.
Where/When: June 17th and 18th; Aspen, CO
What: 6-course tasting menu, wine pairings, $150
Get There: Reservations are extremely limited. Book your tickets via the Resy app or click here.
If you can’t make it, Snaps start Today!