Helping Out 25 Reasons Why We’re Thankful For the Restaurant Industry in the Year 2020 2020 will be remembered as the year that the restaurant industry fought for its life. A year that saw the… By Noëmie Carrant November 4, 2020
Helping Out Washington D.C. The D.C. Chef Trying to Revive Neighborhood Restaurants, One Donation at a Time Erik Bruner-Yang isn’t waiting on the government’s help to save neighborhood restaurants. Following DC’s restaurant shutdown on March 16, the… By Noëmie Carrant April 28, 2020
Favorites Washington D.C. What We Miss Most: The Washington D.C. Edition If you’re the way we are here at Resy, you’ve been spending the past weeks thinking every day about your… By Resy Staff April 24, 2020
Guides Washington D.C. Resy’s Guide to Takeout and Delivery in Washington DC Even during these challenging times, many Washington DC restaurants are still ready to serve you. Here’s our list of some… By Deanna Ting March 16, 2020
Guides Washington D.C. The 2020 Michelin Guide to Washington, D.C. The Michelin Guide has unveiled its 2020 selection of destination-worthy restaurants, bestowing the coveted one, two, and three stars, in… By Noëmie Carrant October 2, 2019
Resy Features Washington D.C. Off Menu with Erik Bruner-Yang You would’ve been lucky to find a decent bowl of ramen in D.C. ten years ago. But today, the city’s… By Noëmie Carrant April 11, 2019
New on Resy Washington D.C. New on Resy: Maketto, Rasika, Brothers and Sisters From Erik Bruner-Yang’s trio of Asian-inflected eateries, to a critically-acclaimed Indian destination, these tables are worth clamoring for, and they’re… By Noëmie Carrant February 8, 2019