All Cities: Haenyeo


GuidesNew York

The Resy Guide to New York’s New Pasta Guard

As a city with red sauce coursing through its veins, it’s safe to say New York has never lacked in…

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The outdoor setup at Rosatoro, in Long Island City.

GuidesNew York

The Resy Guide to the Best Restaurants on New York’s Open Streets

New York City’s Open Streets are officially here to stay. Launched last year during the spring peak of the pandemic,…

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GuidesNew York

The Resy Guide to 2021 Michelin Winners in New York

Bibendum is back in New York, a statement that seems downright surreal after the past year. The French-owned guide paused…

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The Road BackNational

Why Takeout Matters Now, More Than Ever

For restaurants across the country, takeout isn’t just another revenue stream — it’s essential right now. You might not realize…

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National

The Definitive Resy Guide on How to Do Takeout Right 

You’re hungry. You don’t want to cook. The fridge is nearly empty. Nothing from the pantry will do. You want…

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The Hit ListNew York

The January Hit List: King, Bolero, Gertie, Noz Market, and More

Happy new year! It’s cold and there’s still COVID, but with vaccines on their way, things are starting to look…

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To-Go TakesNew York

Haenyeo’s Jenny Kwak Keeps a Jar of Harissa on the Side, Just In Case

To-Go Takes is Resy’s regular feature wherein we quiz the folks behind some of our favorite restaurants about all things…

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Adda biryani

FavoritesNew York

What We Miss Most: The New York Edition

If you’re the way we are here at Resy, you’ve been spending the past weeks thinking every day about your…

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GuidesNew York

Resy’s Guide to Takeout and Delivery in Brooklyn & Queens

Even during these challenging times, many New York restaurants are still ready to serve you. Here’s our list of favorite…

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GuidesNew York

The Resy Guide to the Women-Owned Restaurants of New York

Owned and operated by three women, with a predominantly female staff, West Village fixture King stands as a shining beacon in…

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