All Cities: ATOBOY


The entrance to Atoboy

Built to Last   New York

Industry Peers Pay Tribute to Atoboy on Its 10th Birthday

Ten years ago, Junghyun and Ellia Park opened a restaurant that redefined New York’s relationship with Korean food. Here’s to a decade of Atoboy.

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Guides   New York

31 Great New York Tasting Menus Under $100

From contemporary Korean spreads to menus inspired by Italy and beyond, here are some of the city’s most exciting tasting and prix-fixe menus … all $100 and under.

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Guides   New York

The Resy Guide to Date Night in New York

From somewhere fun and casual to something serious and/or Lady & the Tramp-esque, we’ve got your date night in New York covered.

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Guides   National

40 Restaurants Across America Worth a Journey

Our latest picks for dining that’s worth the trip.

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Jee Kim of 8282

Guides   New York

The Resy Guide to the Women-Owned Restaurants of New York

From 8282 to Wonderland, these are the women-owned restaurants of New York.

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Resy staff picks in New York

Staff Picks   New York

The New York Restaurants We Loved in 2025

From clafoutis with goat’s milk ice cream to crab tostadas, here are Team Resy’s favorite restaurant meals of 2025.

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Resy staff picks in New York

Staff Picks   New York

The New York Restaurants We Loved in September

From a stunning goat biryani to chicken nuggets paired with Champagne, these were a few of our Resy staffers’ favorite meals this month.

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Korean | American   New York

How Atoboy Set the Stage for a Glorious Era of Korean Cuisine

A decade after it first opened, Atoboy continues to be a trailblazer in redefining our relationship to Korean American cuisine.

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Ultimate Guides   New York

Where to Find Every Kind of Korean Food in New York

Outside of Korea (and conceivably Los Angeles), the New York city area lays claim to one of the most vibrant…

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