New on Resy

New on Resy: Maketto, Rasika, Brothers and Sisters

From Erik Bruner-Yang’s trio of Asian-inflected eateries, to a critically-acclaimed Indian destination, these tables are worth clamoring for, and they’re…

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Guides

Valentine’s Day-Ready Restaurants in D.C.

Can you feel it in the air? The sudden cold, a hint of snow, the surge of love songs everywhere?…

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New on Resy

New on Resy: Hank’s Oyster Bar, Baby Wale, Live Oak

From a beloved oyster house mainstay to a critically acclaimed eatery, begin 2019 right with this New on Resy D.C.…

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Events

Resy Presents Off Menu Week, In Partnership With American Express

Off Menu Week is a brand-new dining program that celebrates the ingenuity of restaurants and chefs in six of the…

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Events

Resy and Capital One Present: Exclusive Tables

That restaurant everyone’s talking about? The one that’s always booked a month in advance, no matter how early or frequently…

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Guides

Taste Buds: The Best Sparkling Wines to Drink This NYE, According to Sommeliers

With New Year’s Eve just around the corner, you’ll be needing something bubbly to celebrate. That’s why we called upon…

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Guides

Feast Your Way to 2019 at These D.C. Restaurants

It’s that time of year: D.C.’s best restaurants are puttin’ on the ritz to dazzle this New Year’s Eve. Luckily,…

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Resy Features

15 Questions with Gravitas’ Matt Baker

We caught up with chef-owner Matt Baker to talk about the secrets of the chef’s counter, how it feels to be a pioneer in an up-and-coming area, and what’s still to come.

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Guides

Squash Varieties, White Truffles, and Seasonal Hops: Where to Best Enjoy Fall in Washington, D.C.

From kitchens celebrating the cornucopia of autumn produce to a fine dining stunner shaving Piedmontese white truffles, these D.C. restaurants…

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Events

Resy and Capital One Present: A Celebration, Exclusively for Cardholders

Join Resy and Capital One® for a truly unique evening of delicious food and fun, available to Capital One cardholders,…

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