Dish By Dish Five Must-Order Dishes from Highly Likely’s New Dinner Menu Before Kat Turner became the chef and co-owner of Highly Likely, the art school grad sported a platinum blonde mohawk,… By Erin Mosbaugh April 18, 2024
The Rundown Buzzy Korean Drinking Spot Jilli Is Changing the Game in K-Town We’re willing to bet that you listen to (or at the very least, know of) BTS or Jay Park, and… By Erin Mosbaugh April 15, 2024
Resy Spotlight How Crustacean Changed America’s Vietnamese Fusion Landscape When Helene An arrived in California as a refugee and started melding her native Vietnamese cooking with French and Chinese… By Jean Trinh April 9, 2024
Resy Spotlight Le Great Outdoor Is Where You’ll Want to Eat All Summer Long An entirely outdoor restaurant, hidden in an art gallery complex on an industrial side street, that opened during the pandemic… By Elina Shatkin April 3, 2024
Resy Features How Do We Describe the Way Angelenos Like to Dine Now? The coolest restaurants in Los Angeles right now are intrinsically casual. They have tight menus designed for a variety of… By Emily Wilson March 26, 2024
Dish By Dish Inside the Silver Lake Pop-Up Reimagining Korean Royal Court Dining A quick history lesson may be in order before dining at Joseon, Debbie Lee’s tasting menu pop-up in Silver Lake.… By Kat Hong March 22, 2024
Resy Spotlight Origin Korean BBQ Puts a New Spin on a Storied K-Town Restaurant Space There are few dining experiences that are more quintessentially Los Angeles than Korean barbecue. The city is home to the… By Esther Tseng March 13, 2024
The One Who Keeps the Book How to Get Into Donna’s, Echo Park’s Cozy Italian American Banger Red sauce nostalgia has exploded in Los Angeles, with Echo Park hotspot Donna’s leading the charge (see also). Since opening… By Kelly Dobkin March 11, 2024
Resy Spotlight How Katsuya Invented Its Most Iconic Sushi Dish: Spicy Tuna on Crispy Rice The latest and greatest location of Katsuya is now officially open in Century City. Golden, buttery toasted rice with a… By Kat Thompson Updated: Aug. 1, 2025
Interviews Hilo Mahenola Thinks You Should Eat More Omakase Hilo Omakase’s opening in the summer of 2022 could hardly be called auspicious. After what seemed like a smooth passing… By Kat Hong February 26, 2024
