Resy Spotlight Bangkok Supper Club Embraces Street Food, As You’ve Never Tasted It Before The fondest food memories in Bangkok typically take place under string lights and atop rickety plastic stools in the dark… By Kat Thompson September 15, 2023
Resy Spotlight Seoul Salon Aims to Turn Us All On to the Korean Way of Drinking In Korean culture, when someone says, “let’s get drinks together,” there’s often much more at stake than just a drink.… By Anna Lee C. Iijima August 7, 2023
Resy Spotlight How Tuome Championed Casual Fine Dining Nearly a Decade Ago Tucked in between Avenues A and B on a very quiet stretch of East 5th Street lies a restaurant almost… By Noëmie Carrant Updated: July 25, 2023
Resy Spotlight The Making of a Sushi Master New York is in the grips of an omakase explosion. Every month, it seems like dozens of new sushi omakase… By Jay Cheshes Updated: June 21, 2023
Resy Features Eight Moments That Changed Spanish Cuisine in New York For decades, Spanish food in New York was mediocre and monolithic, replete with generic tapas and parboiled-rice paella. The braised… By Caroline Hatchett Updated: July 27, 2023
Interviews How Brooklyn’s Leland Eating and Drinking House Celebrates AAPI Culture Year-Round Leland Eating and Drinking House opened in Prospect Heights, Brooklyn, during the pandemic, and while it’s known for serving contemporary… By Deanna Ting May 12, 2023
Resy Spotlight Dhamaka and Its Relentless, Unapologetic, and Very Necessary Pursuit In the past two years since it opened in February 2021, Dhamaka is the relatively newer New York restaurant I… By Deanna Ting April 17, 2023
Women of Food Meet the Woman Who Introduced America’s Chefs to Japanese Knives In honor of Women’s History Month this March, we’re resurfacing previously published features on women making an impact in the… By Noëmie Carrant March 3, 2023
Resy Spotlight The Timeless Joy of French Restaurants I’m seated in the far-right corner booth of the recently opened La Brasserie on a particularly gray late afternoon in… By Deanna Ting January 27, 2023
Resy Spotlight With Lord’s, the Dame Team Is Finally Opening the Restaurant They Always Dreamed Of The space at Lord’s is big. Much bigger in comparison to Dame, the wildly successful and popular British seafood restaurant Patricia… By Noëmie Carrant Updated: Oct. 17, 2022
