The One Who Keeps the Book How To Get Into Cobi’s, Santa Monica’s Southeast Asian Hotspot When Cobi’s opened in Santa Monica in the fall of 2021, it was a welcome addition to the Santa Monica… By Emily Wilson Updated: August 19, 2024
The One Who Keeps the Book How to Get Into Taco María, Southern California’s Acclaimed Mexican Restaurant In the ten years since Taco María first opened, the Costa Mesa restaurant has earned itself a Michelin star, been… By Erin Mosbaugh May 23, 2023
Interviews The Ruby Fruit is Revitalizing America’s Lesbian Bar Scene When Mara Herbkersman and Emily Bielagus decided to open a lesbian wine bar and restaurant in Silver Lake, many told… By Erin Mosbaugh April 12, 2023
Interviews How Zarah Khan Is Transforming the Legendary Rustic Canyon Last fall, Rustic Canyon chef-owner Jeremy Fox made headlines when he announced that Zarah Khan would be stepping into the… By Emily Wilson March 8, 2023
Interviews How Camphor is Changing What Fine Dining Means In L.A. Camphor — the luxurious Arts District restaurant from chef duo Max Boonthanakit and Lijo George — recently received a Michelin… By Karen Palmer February 16, 2023
The Rundown Saltie Girl Is the Sunset Strip’s Splashy New Seafood Spot What does it take to make a restaurant work on the Sunset Strip? It must be snazzy enough to tempt… By Elina Shatkin February 2, 2023
Interviews It’s Jon & Vinny’s World, But Helen Johannesen Keeps Our Glasses Full In It Helen’s Wines, the bottle-shop-within-a-restaurant, has been a hallmark of the Jon & Vinny’s experience since the beginning. When the restaurateurs… By Emily Wilson January 19, 2023
Interviews How Marissa Hermer Built a Restaurant Empire in Los Angeles Marissa Hermer has quietly built a collection of picturesque Los Angeles restaurants that have attracted everyone from soccer moms and… By Resy Staff November 22, 2022
The Rundown Fanny’s at the Academy Museum Is Ready for Its Close-Up Before you go to a restaurant, what do you want — or need — to know most? In our series,… By Kelly Dobkin October 7, 2022
Chinatown USA Chefs and Restaurateurs Explain Why Dim Sum Matters More Than Ever Dim sum brings all of us together, across generations, cities, and Chinatowns. We asked Asian American chefs and restaurateurs from… By Resy Staff September 28, 2022
