Interviews How Marissa Hermer Built a Restaurant Empire in Los Angeles Marissa Hermer has quietly built a collection of picturesque Los Angeles restaurants that have attracted everyone from soccer moms and… By Resy Staff November 22, 2022
The Rundown Fanny’s at the Academy Museum Is Ready for Its Close-Up Before you go to a restaurant, what do you want — or need — to know most? In our series,… By Kelly Dobkin October 7, 2022
Chinatown USA Chefs and Restaurateurs Explain Why Dim Sum Matters More Than Ever Dim sum brings all of us together, across generations, cities, and Chinatowns. We asked Asian American chefs and restaurateurs from… By Resy Staff September 28, 2022
The One Who Keeps the Book How To Get Into Horses, the Hottest Table in Hollywood For our latest installment of The One Who Keeps The Book, we checked in with the duo behind one of the… By Emily Wilson September 19, 2022
Interviews It’s ‘Just a Roast Chicken,’ and Lasita Wants It That Way When is a roast chicken more than just a roast chicken? When is the screaming curveball of the pandemic an… By Elina Shatkin September 15, 2022
Interviews How American Beauty Redefined the Steakhouse, L.A.-Style It’s a breezy Saturday night in Venice, and the patio at American Beauty is packed. Diners crowd into the outdoor… By Jean Trinh September 1, 2022
Resy Features At Alta Adams, a Community’s Story Is Told on the Walls In the open kitchen at Alta Adams, the various threads of California cooking, Southern flavors, and chef Keith Corbin’s West… By Emily Wilson July 29, 2022
The One Who Keeps the Book How to Get a Table At Ka’teen, Wes Avila’s Latest Hit Restaurant Is it possible that everyone in L.A. is vacationing in Tulum right now, or are they all just dining at… By Lesley Balla July 21, 2022
Interviews The Sisters Behind L.A.’s Coming of Age for Thai Food Tuk Tuk Thai had been situated on Pico Boulevard, serving classic Thai dishes like pad see ew, barbecue chicken, and… By Jean Trinh July 13, 2022
Women of Food At Barsha, Tunisian Cuisine Is an Homage to Matriarchs The story of Barsha, a charming, family-run Tunisian restaurant in Hermosa Beach, begins in Las Vegas. Specifically at Caesars Palace,… By Emily Wilson June 22, 2022
