Fall Preview New York The Resy Guide to Autumn in New York It’s back to school and work, and back to dining out at restaurants for New Yorkers. Herewith is our checklist… By Deanna Ting September 11, 2023
Guides New York The New York Restaurants Where We Want to Be Regulars Who among us doesn’t want to be a restaurant regular? We all have that dream, the one where we walk… By Ellie Plass Updated: August 16, 2023
The Hit List New York Where to Eat in April: Stretch Pizza, Principe, OkDongsik, and More The first full month of spring always feels like a new beginning, doesn’t it? Greenmarkets are filling up with a… By Deanna Ting April 1, 2023
Guides New York The Resy Guide to the Women-Owned Restaurants of New York Women do so much of the essential work in restaurants. And yet women struggle for recognition and visibility in so… By Deanna Ting and Noëmie Carrant Updated: March 1, 2023
Community Series New York A Perfect Day of Eating in Black-Owned Brooklyn On a chilly Sunday in Brooklyn, Cynthia Gordy Giwa and her husband, Tayo Giwa, meet me bright and early at… By Deanna Ting February 24, 2023
Guides New York The Resy Guide to New York’s African Restaurants The African continent is home to myriad cuisines, and across the five boroughs, you can find restaurants that celebrate those… By Dana Givens February 6, 2023
The Hit List New York The February Hit List: Txikito, Foul Witch, Kingfisher, and More When you think of dining out in February, a certain day with a powerful greeting card lobby inevitably comes up.… By Deanna Ting February 1, 2023
Guides New York New York City’s Nominees for the 2022 James Beard Awards After the most unusual two years, the annual James Beard Awards are back to their regular schedule of nominations, which means… By Resy Staff February 23, 2022
Guides New York The Resy Guide to Vegan Bites and Cocktail Pairings in New York New York isn’t necessarily known for vegan cuisine, but one thing it is known for is its cocktail scene. These days, however, that’s… By Deanna Ting January 6, 2022
Black Food Folks Present National For Black Chefs, Vegan Restaurants Mean Nourishment — and Empowerment This story is part of an ongoing partnership between Black Food Folks and Resy. By Vonnie Williams March 2, 2021
